Line Cook - High-Volume Restaurant Kitchen
Dine Brands Global
Dine Brands Global is seeking talented cooks to join its kitchen teams in a fast-paced, high-volume environment. Experience in back-of-house cooking, sauté, grill, or chef roles is valued, with opportunities across its restaurant brands. Applicants should have at least 1 year of cooking experience preferred, be team-oriented, and able to work 18 years or older. The role offers growth within a leading restaurant company with several well-known brands. #J-18808-Ljbffr Dine Brands Global
Vacancy posted 2 days ago
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