Cocktail Server - Element 47 - Winter

Cocktail Server - Element 47 - Winter

The Cocktail Server is responsible for serving a variety of products to our guests. This position exemplifies excellent service and creates a positive atmosphere in our dining locations. The cocktail server requires thorough product knowledge (food, wine, and liquor), competence in service procedures and commitment to guest satisfaction. This position reports to the Restaurant Manager.

Applications for this position will be accepted until October 25, 2026.

Ensure friendly greeting to all guests while served within established procedures and standards

Proficient in all bar menus and can describe all menu items to a guest if/when necessary

Responsible for bank; ensure its safe return/deposit

Ensure adequate working knowledge of the Point of Sale System

Accountable for securing payment from guest

Clear, clean and reset bar during service

Responsible for proper opening and closing of bar

Make managers aware of all guest comments and complaints

Familiar with Colorado liquor laws

Complete tasks and projects delegated by the manager

Assist other departments as business volumes, and staff levels demand

Other duties as assigned

High school diploma or GED preferred

1 year of serving or bartending experience required

1 year of advanced beverage knowledge preferred

Familiarity with Forbes 5-Star standards and procedures

Knowledge of food and beverage products offered

Knowledge of company policies and procedures

Understanding on how to assist customers and meet their needs effectively

Ability to prioritize tasks and manage time effectively

Ability to do basic problem-solving

Proficiency in communicating clearly both verbally and in writing to team members and customers

Strong attention to detail

Ability to work under stressful circumstances

Ability to quickly adapt to changes in processes, customer flow, environments, and tasks

Ability to engage with customers in a positive and helpful manner

Ability to communicate clearly in English, both verbally and in writing to team members and customers

Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time

Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces

Must be able to occasionally lift, push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position, but no more than 50)

This position is classified as a seasonal full-time position eligible for the following benefits: Enrollment dates differ across the various programs.

Paid Time Off Programs

Paid Leave Programs

Employee Ski Pass and Dependent Ski Passes

Other company perks