Shipping/Receiving Clerk

Shipping/Receiving Clerk

Shipping and receiving is responsible for operating a forklift to move, locate, relocate, stack, and count items throughout the bakery. The employee is accountable for the safe and efficient operation of the vehicle.

Job Duties:

• Unload inbound shipments safely and move product to storage locations.
• Efficiently stack and store the items in the appropriate areas.
• Ensure inbound and outbound shipments are accurate and free of damage.
• Report quality variances.
• Pull and prepare product for shipment, ensuring that the exact number and type of product is loaded and shipped.
• Perform picking duties in an efficient manner that meets customer service standards.
• Efficiently move product from staging and/or storage areas into trailers.
• Load, unload, move, stack, and stage product and materials using a forklift, clamp truck, or other power equipment.
• Use radio frequency equipment for picking, receiving, put-away, and load functions, as required.
• Maintain the facility's equipment and materials in a neat, clean, and orderly fashion.
• On a daily basis, inspect and perform minor maintenance on the forklift or other equipment.
• Operate all equipment in a safe and efficient manner following prescribed work methods.
• Keep appropriate records and reports to guarantee that tight inventory control and security are maintained.
• Assist in physical inventories. Ensure proper stock rotation.
• Maintain a clean, neat, and orderly work area.
• Able to understand & follow Safety Procedures, including Personal Protective Equipment (goggles, face shields, hand and ear protection, etc.)

Requirements:

• High School diploma or equivalence in training
• Must have prior forklift experience, minimum of at least 1 to 2 years
• Familiarity with material handling and radio frequency equipment is needed.

Long Term

2nd shift (2:00 PM10:00 PM) or

3rd shift (either 10:00 PM6:00 AM or 11:00 PM7:00 AM).

$17.69 per hour.