Line Cook
Hilton - Sheraton - Doubletree
Cook
Cook; prep, saut, grill, fry, bake items from designated menu. Follow recipes, measure properly, work safely. Ensure professional plate presentation and excellent taste. Manage multiple orders properly, in a timely manner and ensure proper temperatures. Communicate with coworkers and staff professionally and work as a team. Utilize safe food-handling procedures. Assist with deliveries, rotating and marking product. Clean areas as requested.
Skills/Requirements
- Prior cooking experience required
- Ability to remain calm and multi-task during busy periods
- Safe food handling certification preferred
- Must be available weekends and holidays
- Must be cooperative and a team player
Benefits
- All Employees are eligible for a Complimentary Meal when working 4 or more hours and may receive Discounted Hotel Rooms nationwide.
- Additionally, Fulltime Employees are eligible for Health and Dental insurance, 401(k) Matching Retirement Plan, Paid holidays, Vacation, Sick time, and more.
Vacancy posted 5 days ago
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