Executive Sous Chef
$70k - $75kUnidine Corporation
Unidine Position Title Executive Sous Chef - Evanston, IL Salary $70,000 - $75,000 Other Forms of Compensation Merit Increases Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements Motivates, trains, develops and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors Ensures that high quality food items are creatively prepared and presented in a cost effective manner Assists in all phases of planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account Rolls out new culinary programs in conjunction with the marketing and culinary teams Performs other duties as assigned Qualifications B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training 3-5 years of relevant culinary experience Mastery of a wide variety of kitchen positions and stations Ability to think on their feet, as well as create, produce, and serve on the fly Knowledge of food cost and how it pertains to a kitchen, product and quality identification Excellent interpersonal, customer service, and oral/written communication skills Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline certification Demonstrated understanding of current culinary market/trends and creative food presentation preferred Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Equal Opportunity Employer Statement Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Background Screening Certain positions may require Florida Level 2 background screening. Details: Application Process Applications are accepted on an ongoing basis. Unidine maintains a drug‑free workplace. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. #J-18808-Ljbffr
- ...Unidine in Evanston, IL is seeking an Executive Sous Chef to assist the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment. You will lead daily food preparation and ensure adherence to corporate programs and quality standards...Suggested
$75k - $82k
...environment where you can be your authentic self. Job Summary Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll support food safety...SuggestedWork at officeLocal areaFlexible hoursAfternoon shift- ...Executive Sous Chef role within Flik Hospitality, a Compass Group USA division, supporting the Executive Chef and culinary leadership across operations. Leads kitchen teams, ensures high-quality food execution, compliance with standards, and a positive staff environment...Suggested
- ...Job Description We are searching for an experienced Executive Sous Chef for the Museum of Science and Industry located in Chicago, IL. About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every day. As the Executive...SuggestedLocal areaWorldwideNight shiftWeekend work
- ...Swissôtel Chicago is seeking an Executive Sous Chef to join our luxury kitchen leadership team. You will coordinate culinary operations across kitchens, shaping menus and ensuring top quality for our guests. With at least 2 years as a Sous Chef in a 4-star hotel, you will...Suggested
$74k - $85k
...culture that values creativity and innovation in order to execute winning results aligned with our Vitality vision.... ...our award-winning hotel! Reporting to the Executive Chef & Director, Food & Beverage, the Executive Sous Chef will coordinate and ensure the smooth and...WorldwideShift workWeekend workDay shiftAfternoon shift$80k - $90k
...EXECUTIVE SOUS CHEF - Chicago, IL Salary: $80,000 - $90,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! Unidine is a member of Compass Group USA. An industry leading hospitality food service group, Unidine is driven by its exceptional...Work at officeLocal areaFlexible hours$78k - $83k
...Levy Sector Position Title: Executive Sous Chef, Catering - Wrigley Field Pay Range : $78,000-$83,000 Job Summary The Catering Executive Sous Chef supervises and directs the activities of kitchen staff, ensuring the efficient preparation and service of food for catering...Seasonal workWork at officeRemote work$87k - $92k
...budgeted labor and other cost centers through proper planning and execution Oversee weekly and monthly inventories, and ordering of food... ...Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining establishment Strong knowledge and...Temporary workFlexible hours- ...Executive Sous Chef As Executive Sous Chef, you serve as the second-in-command of the culinary team, supporting both the Executive Chef and the overall success of the entire operation. This role blends your culinary expertise, leadership, and accountability to ensure...Weekend workAfternoon shift
$23 - $26 per hour
...What You Will Be Doing: Under the direct supervision of the Executive Chef and Dining Services Director, to perform general and specific... ...updated on menu trends and collaborate with the Executive Chef and Sous Chef to enhance culinary skills and knowledge. Support the...Full timePart time$60k - $90k
...Executive Sous Chef Il Porcellino and Ramen-san River North are hiring now: Executive Sous Chef! Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 2 years of experience to support a dual kitchen operation. We reward our teams with benefits...Temporary workShift workNight shiftWeekend workDay shiftEarly shift$70k
...Executive Sous Chef Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$80k - $90k
Executive Sous Chef - Terrace 16 Restaurant Trump International Hotel & Tower Chicago Chicago, IL | Full-Time | Salaried $80,000 - $90,000 Position Overview Trump International Hotel & Tower Chicago is seeking an experienced and passionate Executive Sous Chef to support...Full timeApprenticeshipSeasonal work- ...Senior Dining Association Inc. is seeking an Executive Sous Chef for its Chicago location. The successful candidate will support the Executive Chef and oversee kitchen operations while ensuring a safe and sanitary work environment. Responsibilities include food preparation...
$75k - $85k
...upscale restaurant group recognized for exceptional cuisine, hospitality, and memorable guest experiences? We are seeking an Executive Sous Chef who thrives in a refined, high-volume, chef-driven environment and has a passion for culinary excellence, team development,...Casual workSeasonal work$67.3k - $93.61k
...are sanitary, neat and organized. Leading Staff: Trains other chefs in and outside of account on culinary skills and serves as... ...Experience: Minimum of three years supervisory experience as an Executive Chef or equivalent role at a high-volume restaurant. 7+ years...Full timeWork experience placementLocal areaFlexible hoursNight shift- ...Description Job Description We are seeking an experienced Sous Chef to help lead the culinary team at a prestigious Upscale Steakhouse... ...in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs....Weekend workAfternoon shift
- ...Job Description Job Description DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurant’s kitchen. The role requires a wide range of skills from designing and developing satisfactory...Temporary workShift workNight shift
- ...The Little Lark , a wood-fired pizza concept in Avondale and looking to expand our team and seeking a strong Executive Sous Chef. The Executive Sous Chef. will work with our chef team to operate the kitchen and oversee BOH Staff and the day-today activities of...Full timeSummer workWork at officeLocal areaShift workWeekend work
- ...based upon the particular requirements of the company. Assist Executive Chef with projects as needed Maintains vacation schedule for... ...Positions directly reporting to this position (titles): # Sixteen Sous Chef # Sixteen Cooks SPECIFIC JOB KNOWLEDGE, SKILL AND...Full timeApprenticeshipZero hours contract
$70k
...~ Employee events and volunteer opportunities ~ And more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their culinary skills, and grow with us. In this position, you will act as the second...Full timeSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$75k - $90k
...Job Description Job Description Executive Sous Chef Upscale/Fine Dining | Chicago, IL Salary: $75,000 to $90,000 annually An established upscale/fine-dining restaurant in Chicago is seeking an experienced Executive Sous Chef to join its culinary leadership...Seasonal workWeekend workAfternoon shift$70k - $90k
...Beaumont’s is now accepting applications for Executive Sous Chef and Sous Chef positions to join our team. With an employee-centric focus, our goal is to build a team as passionate about people as we are. We seek leaders that provide genuine, warm, friendly, and approachable...Full timeLocal area$75k
...Join to apply for the Sous Chef role at Puttshack 1 week ago Be among the first 25 applicants Join to apply for the Sous Chef role at... ...are accountable for various venue business functions and the execution of consistent and flawless culinary and operational standards....Full timeLocal areaShift workAfternoon shift$25 - $28 per hour
...Join Mather Place as a Jr. Sous Chef and help lead the culinary operations behind one of Wilmette's premier senior living dining experiences... ...and cleanliness standards; supervises staff in absence of Executive Chef/Sous Chef. Assists with creation of menus and recipes;...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift$65k - $80k
...Sous Chef $65,000 - $80,000 / year Hiring Immediately Why The Henry? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company match ~50% dining discount at all...Casual workImmediate startShift work$90k - $120k
...Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Apply Today Hiring Executive Chef Hiring Immediately *Relocaton Support Provided* Must be able to travel to train. Why The Henry? ~ Competitive Pay and incentive opportunity...Casual workImmediate startShift work$65k - $70k
...Restaurant Sous Chef Join our client's dynamic culinary team as a Restaurant Sous Chef at our exciting location in Wilmette, IL. We are seeking a talented and experienced individual to assist with the launch of our restaurant and support our expansion throughout the...$75k
...banquet. BASIC JOB DESCRIPTION: Schedule flexibility is a must. We are open for breakfast, lunch, and dinner. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning,...Full timeTemporary workPart timeImmediate startShift work
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