Restaurant Manager

Job Description

Job Description

Benefits:

• 401(k)
• Competitive salary
• Dental insurance
• Employee discounts
• Flexible schedule
• Health insurance
• Opportunity for advancement
• Paid time off
• Vision insurance

Who We Are:
Our restaurant was designed from end to end to be the ideal dining establishment for locals, visitors, families, and friends to gather and reconnect. Our menu offers a wide variety of signature dishes meticulously crafted in our kitchens, and our attention to detail and passion for genuine hospitality sets us apart from other restaurant operations. We strive to make our guests feel as welcome as our own family!

Why Join Our Team:
We strive to create an exciting and collaborative culture with career opportunities for all. We craft each position to allow team members to flourish, learn, and grow within the hospitality industry.

• We provide our leaders with competitive pay because, at the end of the day, you deserve it!
• We’re growing fast, which means growth and career advancement are in your favor.
• You’ll be surrounded by a group of experienced restaurant leaders with a passion for supporting you so that you can shine!

What We Are Looking For:
We are looking for talented individuals who are passionate about the food & beverage industry:

• Restaurant Experience: 3 years (Preferred)
• Management: 1 year (Required)
• Solid full-service, high-volume restaurant background
• Ability to train, develop, and lead team members
• Ability to create a fun and collaborative work environment for all team members
• Must be excited about achieving personal and professional growth

What You Will Gain:
You will get to work with a strong team that likes to have fun. You will be working with a team that supports you in your career as well as values your time away from the job. You will find our restaurant family works hard together through each shift, supporting all areas of the restaurant. Our management team is “hands-on” and available for our staff at all times.

What Will Your Responsibilities Be:
As part of the management team, you will be responsible for every aspect of the daily operation.

• You will be responsible for planning and executing each shift daily.
• Depending on the position, you will be responsible for teaching and developing our staff in our newest Reunion Kitchen + Drink location.
• You will help to create a fun and supportive working environment for all team members.
• You will help our restaurant grow and get established in the local restaurant market.
• You will be responsible for making sound financial decisions and working to increase sales and profits.

Job Requirements: 

• Lifting and carrying of items not to exceed 50 lbs. 
• Ability to work in a demanding environment.
• Extensive and prolonged walking, standing, bending, and reaching are required. Occasional sitting and twisting are required.
• Ability to work up to 8-10 hours per day. 
• Must have weekend availability.