Food Runner

Job Description

Job Description

Food runners are an important part of a restaurant staff and serve as assistants to the wait staff. Food runners must be efficient, detail-oriented, be courteous, pay attention to cleanliness and have team player attitude. A positive attitude and a courteous demeanor with customers is a must, as well as making sure you are clean and presentable.

Responsibilities:

• Delivering, or "running" food to tables once a food order has been prepared by the cooks
• Cleaning tables
• Filling water glasses
• Maintaining cleanliness in the kitchen and customer areas
• Returning plates to the kitchen

Requirements:

• Moderate level of physical capability
• Able to work well under pressure
• Requires being on your feet for long periods of time
• Must be able to carry up to 20 pounds
• Weekend and holiday availability is mandatory

Enjoy Crystal Springs Employee Perks!

• Discounted Minerals Sports Club Membership
• 30% Dining/Retail Discount
• 30% Spa Discount
• Discounted Stays at the Hotels
• Discounted admission to Events & Festivals
• Complimentary Golf