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Pasta Cook

Napoli Bros pizza and pasta

Job Description

Job Description

Responsibilites include:

  • Food preparation and assistance to Chef and Sous Chef
  • Responsibility for maintenance and food safety of assigned station.
  • working in high paced environment
  • properly prepping station and portioning
  • execute menu items according to recipe
  • keeping station clean and in order
  • properly stocking and rotating product
Vacancy posted 16 days ago
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