Senior Dough Scientist: Food Innovation & Reformulation
$99.2k - $116.7kYum! Brands
Yum! Brands is seeking a Senior Food Scientist in Plano, Texas to lead product innovation focusing on dough. The ideal candidate will collaborate with cross-functional teams to optimize product quality and performance in a dynamic QSR environment. This position requires a Bachelor's degree in Food Science and at least 5 years of relevant experience. The role includes developing formulations, managing projects, and ensuring compliance with food safety standards. Salary range is $99,200 to $116,700 annually plus bonus eligibility. #J-18808-Ljbffr Yum! Brands
Vacancy posted 1 day ago
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