Cook

Job Description

Job Description

Ready to toss dough, create delicious pizza, and work at a Brewery?! If so, then apply to be a member of our Brew Crew...

We are looking for adaptable, strong candidates to join the Wasserhund Brewing Company team. We want team members who can handle the rush of a Saturday night or open a kitchen to ensure the evening is amply prepared. Our team takes pride in our work and appreciates high quality food & beer. So if you have a strong team mentality, enjoy creating masterpieces in the kitchen, are great at multi-tasking and enjoy being part of a fun and goofy crew - get on board and apply now! 

Typical Shift Hours are within the below time periods:

· Afternoon Flex: 12p-8p (1200-2000)

· Evening: 5p-12a (1700-0000)

Job Responsibilities:

• Ensure optimal level of sanitation and safety standards in work area at all times
• Monitor and maintain clean working area and cooking surfaces for food preparation
• Willing to adjust your schedule to help cover flex shifts or special events
• Maintain and operate all large cooking equipment such as pizza oven, dough roller, dough mixer, fryers
• Manage all food order tickets, administer all verbal instructions, and perform all cooking requirements as per instructed
• Prepare all food materials required for cooking such as cutting vegetables, precooking meats, and making our special beer batter dough
• Monitor and ensure exact measurements of ingredients for all food items to ensure consistency
• Prepare all package food items and ensure proper serving temperatures

Compensation:

· Negotiable base wage rate dependent on experience

· Quantifiable performance based rate increases

This Company Describes Its Culture as:

• Outcome-oriented -- results-focused with strong performance culture
• Stable -- traditional, stable, strong processes
• Team-oriented -- cooperative and collaborative

Hours per week:

• 30-39
• 20-29

Pay Frequency:

• Bi weekly or Twice monthly

This Job Is:

• Open to applicants under 18 years old, provided it is legally allowed for the job and location
• Open to applicants who do not have a high school diploma/GED
• A good job for someone just entering the workforce or returning to the workforce with limited experience and education
• A job for which all ages, including older job seekers, are encouraged to apply
• Open to applicants who do not have a college diploma

Job Types: Full-time, Part-time

Benefits:

• 401(k) company match
• Employee discounts
• Flexible schedule
• Paid training

Experience level:

• No experience needed

Restaurant type:

• Bar
• Casual dining restaurant
• Brewery

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Weekends only

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