Bartender

Job Description

Job Description

A brand-new upscale modern American restaurant is opening in Downtown Fort Worth, and we are building a passionate, hospitality-driven team from the ground up. We are seeking experienced, polished, and energetic professionals who thrive in a fast-paced, guest-focused environment.

Servers

Responsibilities

·        Deliver exceptional guest service in a polished dining environment

·        Maintain expert knowledge of food, wine, cocktails, and menu features

·        Guide guests through the dining experience with professionalism and enthusiasm

·        Work collaboratively with kitchen and management teams

·        Maintain cleanliness and organization of service stations

Qualifications

·        Previous upscale or high-volume restaurant experience preferred

·        Strong communication and multitasking skills

·        Professional appearance and positive attitude

·        Nights, weekends, and holiday availability required

Craft Cocktail Bartenders

Responsibilities

·        Prepare high-quality craft cocktails with consistency and precision

·        Provide exceptional bar service and guest interaction

·        Maintain bar cleanliness, organization, and inventory standards

·        Assist in cocktail menu execution and seasonal beverage programs

·        Ensure responsible alcohol service and compliance with TABC regulations

Qualifications

·        Experience in upscale cocktail bars or restaurants preferred

·        Strong knowledge of spirits, classic cocktails, wine, and beer

·        Ability to work efficiently in a fast-paced environment

·        Excellent hospitality and communication skills

Hosts / Hostesses

Responsibilities

·        Greet and seat guests professionally and efficiently

·        Manage reservations and waitlists

·        Maintain flow of the dining room and communicate with management

·        Assist with guest inquiries and overall hospitality experience

Qualifications

·        Strong interpersonal and organizational skills

·        Professional demeanor and appearance

·        Ability to remain calm and efficient during busy service periods

·        OpenTable or reservation system experience is a plus

Office Manager

Responsibilities

·        Manage office administration and restaurant paperwork

·        Support payroll, scheduling, onboarding, and vendor communications

·        Maintain employee records and operational files

·        Assist ownership and management with administrative projects

·        Coordinate invoices, filing, and internal communications

Qualifications

·        Previous office management or restaurant administration experience preferred

·        Strong organizational and communication skills

·        Proficiency with Microsoft Office and Google Workspace

·        Ability to multitask and work independently

What We Offer

·        Competitive pay

·        Opportunity to grow with a brand-new concept

·        Professional and team-oriented culture

·        Flexible scheduling

·        Training and development opportunities