Executive Chef 1
$56.27k - $72.82kSodexo
Lead employee dining operations for Sodexo, delivering exceptional culinary experiences. Enjoy excellent benefits, work-life balance, and opportunities for career growth while developing teams and driving food service excellence.
Passionate about hospitality and people? As Executive Chef 1 in New Albany, OH, you'll lead employee dining operations, develop talent, foster a positive culture, and drive culinary excellence every day.
About the job
Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong partnerships that elevate the dining experience.
Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Pay Range: $56270 per year - $72820 per year
What’s in it for you
- Lead the implementation of streamlined culinary systems that boost consistency and operational success.
- Inspire and mentor a dedicated team, shaping future leaders and promoting professional growth.
- Oversee procurement and purchasing to ensure top-quality ingredients and cost- effective sourcing.
- Design menus that balance creativity with client preferences and nutritional standards.
- Champion fresh, innovative culinary ideas that keep dining experiences exciting and relevant.
- Cultivate meaningful relationships with clients through exceptional service and collaboration.
- Play a key role in shaping culinary strategy and driving continuous improvement across your area.
What you’ll bring
- Extensive culinary expertise with a proven track record in high-volume, fast-paced kitchen environments.
- Leadership and management skills, with experience mentoring teams and driving professional development.
- Advanced menu planning abilities combined with a deep understanding of current culinary trends and client preferences.
- Highly organized and detail-oriented, with proficiency in computer systems to streamline operations and enhance efficiency.
- Demonstrated problem-solving skills and the ability to implement processes independently that improve productivity and consistency.
- ServSafe certification and solid working knowledge of HACCP principles to ensure food safety and compliance.
Requirements
- Education Requirement: Associate’s degree or Bachelor’s degree or equivalent experience
- Management Experience: 1-3 years
- Related Experience: 1-3 years
What we offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Who we are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
$56.27k - $72.82k
...opportunities for career growth while developing teams and driving food service excellence. Passionate about hospitality and people? As Executive Chef 1 in New Albany, OH, you'll lead employee dining operations, develop talent, foster a positive culture, and drive culinary...SuggestedLocal areaWorldwide- Executive Chef 1 at New Albany, OH for Sodexo Group leads employee dining operations, develops talent, fosters a positive culture, and drives culinary excellence daily. This leadership role standardizes operations, mentors teams, designs menus meeting client needs, and...Suggested
- ## Executive ChefApply: Sonesta Columbus, OH: Full time: Posted Yesterday: R-0074320**We’re People... ..., value, and memorable stays across 1,000+ properties in eight countries (and counting... ...of the story we create. As the Executive Chef, you’ll lead the culinary vision for the...SuggestedFull timeTemporary workSeasonal work
$750 per month
...Executive Chef Job Reference Number: 43281 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate... ...prepare delicious, healthy food for guests. Sign On Bonus $1,500 ($750 paid out after 90 days of employment, $750 paid out...SuggestedFull timeWork at officeRelocation package$100k - $115k
...Morrison Healthcare Position Title: Sr. Executive Chef Pay Grade: 16 Reports To: Sr. DFNS Salary: $100,000 - $115,000 Other Forms... ...food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With...SuggestedContract workLocal areaRemote workRelocation packageFlexible hours- Job Category : Administrative/Support Requisition Number : PREPT002976 Posted : October 8, 2026 Full-Time On-site Locations Showing 1 location Columbus, OH 43231, USA Description The Prep Technician sorts and prepares Cass Facilities bills to go to the Mailroom Associate...Full timeWork experience placementWork at officeAfternoon shift
- ...leader to oversee operations across multiple Midwest locations, driving quality, consistency, and innovation. You will partner with chefs, standardize procedures, and craft menus that meet client needs while ensuring food safety and cost efficiency. The role includes 50...
- Elior Collegiate Dining is seeking an experienced Executive Chef for Capital University in Columbus, OH. Lead a team to deliver high-quality,... ...guests and drive dining program excellence on campus. We offer a $1,500 sign-on bonus and a pathway to growth within Elior North...Full timeRelocation package
$65k
...Collegiate-Dining Location: Capital University - Resident Dining The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Columbus, OH. As an executive chef, you will have the opportunity to prepare delicious,...Full timeWork at office$41.6k - $45.76k
...are hiring immediately for seasonal SOUS CHEF positions. Location : Abercrombie &... ...tit Management Company operates more than 1,000 cafés around the country for corporations... ...étit: Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates...Hourly payFull timeTemporary workPart timeSeasonal workLocal areaImmediate startRemote workHome officeFlexible hoursWeekend work- ...experience (paid bi-weekly) ~ Paid vacation ~2 weeks after 1 year ~3 weeks after 5 years ~5 paid holidays off annually (... ...positive, high-energy kitchen culture Ensure ticket times and execution meet company expectations Work closely with the front-of-house...Bi-weekly payFull timeCasual workFlexible hoursShift work
- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing...Flexible hours
- ...Overview Are you a visionary culinary leader with a passion for creating unforgettable dining experiences? We’re seeking an inspiring Executive Chef at CUT132 to lead our kitchen with creativity, precision, and a commitment to excellence. As the Executive Chef, you will be...Temporary workLocal areaShift workNight shiftAfternoon shiftEarly shift
$65k
...Executive Chef We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Columbus, OH. As an executive chef, you will have the opportunity to prepare delicious, healthy food for guests. Supervising the quality standards...$65k
...Executive Chef We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Columbus, OH. As an executive chef, you will have the opportunity to prepare delicious, healthy food for guests. Supervising the quality standards...- ...Executive Chef Are you ready to kick some ass? Experience the energy and excitement of a rapidly growing entrepreneurial organization. We're looking for an Executive Chef for our No Soliciting concept who can thrive in a creative environment. This role supports the...Local areaNight shiftWeekend workDay shift
$64.5k - $80k
...EARN THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...Thanksgiving, Christmas, Easter, Memorial Day & Labor Day ~ Flexible Scheduling ~ Paid Training ~ Paid Vacation (Full-Time Hourly after 1 year) ~ Meal Discounts ~ Growth Opportunities (Over 50% of our GMs, AMs & KMs were promoted from within!) ~ Insurance for Full-...Hourly payFull timeCasual workFlexible hours
- ...lighter, balanced flavors, fresh ingredients, and approachable execution. Every member of our team plays a key role in bringing this experience... ...~ High School Diploma or equivalent required. At least one (1) year of related kitchen service experience required....Local area
- ...Thanksgiving, Christmas, Easter, Memorial Day & Labor Day ~ Flexible Scheduling ~ Paid Training ~ Paid Vacation (Full-Time Hourly after 1 year) ~ Meal Discounts ~ Growth Opportunities (Over 50% of our GMs, AMs & KMs were promoted from within!) ~ Insurance for Full-...Hourly payFull timeCasual workFlexible hours
- ...Roosters? As a Part-Time Manager, you'll enjoy: ~ Competitive salary based on experience (paid bi-weekly) ~ Paid vacation ~1 week after 1 year ~2 weeks after 5 years ~5 paid holidays off annually (Thanksgiving, Christmas, Easter, Memorial Day, Labor...Bi-weekly payPart timeCasual workFlexible hoursShift work
- ...An acclaimed, high-volume restaurant in Columbus, Ohio, is seeking an experienced and passionate Executive Chef to lead its culinary team.This is an exceptional opportunity for a talented culinary leader to oversee all kitchen operations while driving culinary excellence...Hourly paySeasonal workFlexible hoursNight shiftWeekend work
- ...AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, Full-Time, supporting our Education Division . Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service...Full time
$4,000 per month
# Executive ChefThe Boat House at Confluence Park - Columbus, OH 43215## OverviewSalary Range$85,000.00 - $95,000.00 SalaryPosition TypeFull... ...**, bringing back our signature dishes and introducing new, chef-driven creations in a refreshed, inviting atmosphere.**...Local areaShift work- Benefits: Employee discounts Health insurance Paid time off The Executive Chef (Restaurant) leads Littleton’s Market Restaurant’s culinary operations. At a minimum, the role oversees all daily kitchen operations, including staff supervision, inventory management, and...
$17 per hour
...which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayMonday to ThursdayFlexible hoursWeekend workDay shiftAfternoon shift- ...Now Hiring: Sous Chef Are you a culinary professional who loves creating high-quality... ...cooking, special diets, and consistent recipe execution Position Summary The Cook/Sous Chef... ...school diploma or equivalent Must have 1 year scratch food preparation experience...Local areaImmediate start
- Pizza Baker You are the essence of Mellow, the calm before the storm, the one we count on to make sure our legendary pizzas and unique menu items are served up fast, fresh, and delicious. You are the all-seeing, all-dancing, veggie-chopping, meat-slicing, cheese-grating...Hourly payImmediate startShift workNight shiftWeekend workDay shift
$35.36k - $41.6k
...? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and... ...Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established...Hourly payFull timePart timeLocal areaImmediate startRemote workHome officeMonday to FridayFlexible hours$15.55 - $17.31 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef 1. Be the first to apply!


