Sous Chef
$62k - $68kThe Post Oak
Overview J. Gilbert’s Wood-Fired Steaks & Seafood offers a classic upscale dining experience centered around signature wood-fired cooking, featuring premium steaks, fresh seafood, and rich, bold flavors. With a warm, sophisticated atmosphere, attentive service, and a focus on quality ingredients, the concept delivers a consistently refined yet approachable experience. It’s a trusted destination for business dinners, special occasions, and guests seeking expertly prepared steaks and seafood in an elegant setting. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu execution, training, and maintaining high culinary standards during daily service. Benefits Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Utilizes leadership skills and motivates employees to ensure cost control and labor management Inspects establishment and observes workers and gueststo ensure compliance with occupational, health, and safety standards and liquor regulations Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records Qualifications At least 2+ yearsof full-service, high-volume restaurant management experience Extensive front of house knowledge; Advanced knowledge of financial aspects Strong interpersonal and conflict resolution skills Stable and progressive work history; Strong work ethic EOE #LI-CM1 Pay Range USD $62,000.00 - USD $68,000.00 /Yr. #J-18808-Ljbffr
$65k - $75k
...Overview Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring Immediately About Culinary Dropout Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we...SuggestedImmediate startShift work- ...first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized...SuggestedCasual workFlexible hours
$62k - $68k
...destination for business dinners, special occasions, and guests seeking expertly prepared steaks and seafood in an elegant setting. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...SuggestedTemporary workFlexible hours- ...Life/AD&D 401K Position Overview This position supports the Executive Chef or Dining Director in overseeing daily food production, while maintaining high quality of food and safety standards. The Sous Chef helps lead kitchen staff, ensures efficient meal service, and...SuggestedWork at officeLocal areaShift work
$31.72 per hour
...Hourly Wage The hourly pay range for this position is $31.72 per hour. Key Purpose Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client’s culture and guidelines, OSHA, the Health Department’s regulations, and...SuggestedHourly payLocal area$58k - $62k
...Compensation Range $58,000 - $62,000 / year Apply Today Hiring – Experienced Sous Chef Immediately! Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match...Immediate startShift work- ...UPSTREAM BREWING CO. Sous Chef Omaha, Nebraska | Full-Time | BOH Leadership About Upstream Brewing Co. Upstream Brewing Co. is one of Omaha's most established brewpub destinations, known for craft beer, scratch kitchen food, and high-energy events. We operate a fast-paced...Full timeTemporary workSeasonal workNight shiftWeekend work
$55k - $65k
...experiences through hospitality. We strive to demonstrate our Mission in everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized...Shift work$60k - $70k
Description NextGen Hospitality Solutions is seeking a talented Sous Chef to join our upscale dining team in Omaha. This full-time, on-site position offers an exciting opportunity to showcase your culinary skills in a vibrant and fast‑paced environment, working alongside...Full timeWeekend workAfternoon shift$21 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location: Bellevue University - 1000 Galvin Road South, Bellevue, NE 68005 Note: online applications accepted only. Schedule: Full time schedule. Monday - Thursday 10:00 am - 8:30 pm. More details upon interview...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$60k
...Job Description Job Description Sous Chef Omaha, Nebraska 55k to 65k Upscale Casual Steakhouse We are seeking an experienced Sous Chef with the passion for creating culinary masterpieces and the drive to become a leader in our highly successful hospitality...Casual workAfternoon shift$72k
...The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Omaha, NE. As an executive chef, you will have the opportunity to prepare delicious, healthy food for guests. What you’ll be doing: Supervising...- ...Cottonwood-Hotel in Omaha, NE is seeking an experienced Executive Chef to oversee culinary operations and deliver exceptional dining experiences. The role demands at least 4 years of kitchen management and 5 years of cooking expertise, preferably with a culinary or hospitality...Work experience placement
- ...Job Description Job Description SUMMARY The Sous Chef leads the culinary line in preparing meals to meet the requests of our guests. ESSENTIAL DUTIES AND RESPONSIBILITIES Ensures all orders are prepared to established standards and recipes. Assists Head...Work at officeShift workNight shift
- ...Sodexo Group is seeking an Executive Chef 2 for the University of Nebraska Omaha's Dodge Campus in Omaha, Nebraska. The Chef will manage the catering business and retail dining while ensuring compliance with culinary standards. Responsibilities include menu compliance...
- ...Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef,...
- ...Davidson Hospitality Group. is seeking a creative and dynamic Executive Chef in Omaha, Nebraska. This role entails overseeing culinary operations and ensuring guests enjoy exceptional dining experiences. The ideal candidate will have extensive kitchen management and cooking...
$72k
...Executive Chef Job Reference Number: 39486 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Omaha, Nebraska (US-NE) The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate...Full timeWork at office- ...Job Description Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering...Casual workLocal areaShift work
- ...hospitality in Omaha — one guest, one moment, and one great team member at a time. Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of...Local area
- ...Executive Chef We're looking for a polished, passionate Executive Chef to join our growing restaurant group as we expand into new markets. If you’re a dynamic kitchen leader who thrives in high‑volume environments and loves building teams from the ground up, we want to...Shift work
$70k - $90k
...Description NextGen Hospitality Solutions is excited to announce an opening for a General Manager at our chef-driven restaurant located in Omaha. This full-time, on-site role is a unique opportunity for an experienced professional to lead our dynamic team and ensure an...Full time- ...A leading healthcare provider in Omaha seeks a Culinary Chef/Kitchen Manager to manage the food program and ensure excellent dining experiences. The role includes staff training, operational management, and safety compliance in a healthcare setting. Candidates must possess...
- ...Job Description Job Description Sous Chef New openings, casual dining restaurants. Omaha NE Pay 55k to 70k JOIN THE CULINARY REVOLUTION! We're expanding! Our growing restaurant group is seeking a talented Sous Chef to join our dynamic team and help...Temporary workCasual work
- ...Job Description Job Description Sous Chef | Upscale Restaurant Passionate about great food and leading a high volume kitchen? We’re looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining...
$50k - $60k
...extraordinary leaders like you to apply for this full-service restaurant management position in Omaha, NE As a Restaurant Sous Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong...$72k
...Executive Chef The Role at a Glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Omaha, NE. As an executive chef, you will have the opportunity to prepare delicious, healthy food for guests. What You'll...- ...Executive Chef Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive...
- ...known for its unwavering commitment to exceptional service and unparalleled guest experiences? We are currently seeking a Senior Sous Chef to lead our team. Nestled in the heart of downtown Omaha our hotel boasts 600 guest rooms 38500+ square feet of event space and several...Work experience placementLocal areaFlexible hoursNight shift
$15 per hour
...opportunities, perks, and a positive environment. North is more than an Italian restaurantit's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place for you here....Flexible hoursShift work
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