Maintenance Technician

Maintenance TechnicianThis position reports to the Facility / Maintenance Engineer and will provide expertise with high-speed production equipment, power transmissions, variable speed drives, servos, basic I/O, machine control and PLC's. The Maintenance Technician also contributes a wide range of maintenance support to their shift and on weekends with special emphasis on production lines and processing equipment. Pay rate is based on experience.Pay Rate: $21-$27.50/hour (Based off experience)Shift Differentials: +$2.00/hour for night shift and additional $1.25/hour for hours worked on SundaySchedule: Nights 2-2-3 rotation, 6pm-6amTo apply please email your resume.Other on the spot perksDirect Deposit or Cash Card pay optionsMedical / Dental Insurance401kSTD /LTDLife InsurancePaid Time OffAdvancement Opportunities$21/Hr - $27.50/HrDirect HireRotating Shifts3rd ShiftAble to adjust machines such as mixers, ovens, proofers, fillers, labelers, case packers, and palletizers to maximize uptime.Perform preventative maintenance according to company guidelines.Provide technical support on production equipment as needed to ensure that lines are in operation at all times.Participate in the coordination and completion of capital projects that maximize the capacity of the facility. Work with contractors / vendors to complete projects.Perform technical problem solving and troubleshooting for all equipment and processes.Overhaul and replace equipment parts and motors as needed. Performs technical tasks involving hydraulics, pneumatics and some welding.Complete Work Orders in accordance to company guidelines on the second shift.Plan and complete the P.M Program and other maintenance-related programs.Experience installing and changing a wide variety of equipmentProven competence in the area of electronicsPrior food production experience HELPFUL. Knowledge of all GMP's which comply with FDA standardsExperience in team-based environments. Self-motivated. Able to work in a fast-paced business production environmentAdherence to all OSHA and safety standards.Audio and visual skills are essentialStrong diagnostic and analytical skillsAbility to work assigned shiftsGood organizational skills needed to set prioritiesMust possess excellent written and verbal communication skillsHigh School or equivalentAssociate's degree in electrical, electronic, mechanical or maintenance engineering preferredUnderstanding of electrical and mechanical troubleshooting techniquesLight industrial maintenance preferredHigh Mechanical aptitude2-3 years experience preferredExperience in bakery machinery a plusWelding is a plusGrasp of the English language - Bilingual a plusPick up and carry a weight of, but not limited to, 50 pounds.Work in high heat and humidity.Work in a cooler set at 35 to 45 degrees F.Climb a ladder to a height of but not limited to 40 feet.Work in a freezer set at -10 to 10 degrees F.HS Diploma or GEDBackground CheckAble to Lift 50 poundsDrug TestMust be at least 18 years old