Dietary Aide
Betsy Ross Operations LLC
Job Description
Description: \n* NEW HIGHER PAY RATES * PART TIME * GREAT TEAM * NO EXPERIENCE REQUIRED *\n
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4pm - 8pm shift every other weekend REQUIRED up to 20 hours a week!\n
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\nA Great Place to Work. A Great Place to Receive Care! Our Nursing Home Facility located in Rome, NY is seeking an experienced full-time Resident Finance Coordinator. Betsy Ross Nursing & Rehab Center is a 120-bed facility offering excellence in rehabilitation and skilled nursing care in a lovely homelike environment undergoing that recently underwent a large scale RENOVATION and is UNDER NEW MANAGEMENT AND ADMINISTRATION! With a focus on rehabilitation and recovery, our skilled team of therapists and healthcare professionals assist residents in achieving optimal health and well-being. Our mission is to provide high quality care to all with respect and compassion through a team approach that focuses on personalized goals. \n
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\nThe role of the Dietary Aide/Food Service Worker is to provide our residents with all of their meals and/or snacks in a sanitary and safe manner adhering to all policies and procedures of the facility while focusing on customer service and satisfaction. The role of the Dietary Aide (Food Service) is:\n
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- Dietary Aide/Food Service Worker must be reliable and dedicated to providing excellent meal service to our residents \n
- Dietary Aide/Food Service Worker responsibilities include but are not limited to: Prepare food, serve residents, clean up after meals, and washing dishes \n
- Proper in kitchen preparation and cleaning in regards to the station assigned \n
- Prepare cold and hot food and beverage items in accordance to diets and recipes \n
- Dietary Aide/Food Service Worker will assemble trays according to prescribed diets and serve resident tray line and main dining room \n
- Take inventory and deliver prepared nourishments to nursing unit pantries at designated times for residents' use \n
- Handling of food in a safe manner \n
- Deliver and retrieve food carts to all nursing units during meal service \n
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- Some high school education \n
- Experience working in a kitchen in a healthcare setting preferred, but not required \n
- Excellent customer service skills \n
- Work well under pressure & willing to work harmoniously with all staff \n
- Must have a working knowledge of food service techniques and sanitation \n
- Ability to follow written and verbal instructions required \n
- Covid-19 vaccinations are encouraged but NOT MANDATED ; we continue to offer COVID-19 vaccination based on eligibility guidance from CDC \n
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* Disclaimer: This is a general job summary for advertisement purposes only. A full comprehensive job description can be provided upon request or during the hiring process.\n
Vacancy posted 1 day ago
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