SR. EXECUTIVE CHEF
$100k - $125kCompass Healthcare
Salary: $100,000 - $125,000 Morrison Healthcare Position Title: Sr. Executive Chef Pay Grade: 16 Reports To: Sr. DFNS Other Forms of Compensation: relocation assistance Job Summary Senior Executive Chef positions available in Gainesville, FL; Columbia, SC; and Charlotte, NC. These are exciting opportunities for chefs with backgrounds in healthcare, hotels, resorts, restaurants, corporate dining, higher education, catering, or other high-volume hospitality environments. Healthcare experience is not required. We’re looking for strong culinary leaders who understand quality, consistency, cost controls, team development, and the guest experience. As a Senior Executive Chef, you will lead culinary operations across retail dining, patient and resident meals, catering, and special events. You’ll oversee menu development, food production, purchasing, inventory, food costs, sanitation, and culinary team development. This is a hands‑on leadership role for someone who enjoys building teams, raising culinary standards, introducing fresh ideas, and creating food that people are excited to experience. What You’ll Do Lead culinary operations across retail, patient dining, catering, and special events Develop creative, on‑trend menus focused on quality, seasonality, wellness, and presentation Establish and maintain high culinary and food‑safety standards Recruit, train, coach, and inspire the culinary team Build a positive, accountable, and hospitality‑driven kitchen culture Manage purchasing, inventory, production, food costs, and waste Plan and execute catering events from concept through service Monitor operational performance and lead continuous improvements Partner with leadership and other departments to improve the overall dining experience Support sustainability and responsible sourcing initiatives What We’re Looking For Three to five years of progressive culinary or kitchen‑management experience Experience in healthcare, hotels, resorts, restaurants, corporate dining, higher education, catering, or another high‑volume foodservice environment Strong leadership skills with a proven ability to develop and motivate teams Experience with menu development, purchasing, inventory, production, and food‑cost controls Experience planning and executing catering events Strong knowledge of culinary trends, sanitation, quality, and presentation Ability to communicate effectively with clients, leadership, customers, and associates Proficiency with Microsoft Office, email, and other business technology Culinary degree or bachelor’s degree in foodservice management or a related field preferred ServSafe certification required Why Join Us These are more than kitchen‑management positions. They’re opportunities to lead major culinary operations, influence the entire dining experience, and build your career with an industry‑leading organization. Associates At Morrison Healthcare Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Compass Group is an Equal Opportunity Employer At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug‑free workplace. #J-18808-Ljbffr Compass Healthcare
$100k - $125k
Morrison Healthcare Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SYSTEMS DIRECTOR OF OPERATIONS Salary: $100,000 - $125,000 Other Forms of Compensation: RELOCATION ASSISTANCE Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare...SeniorContract workLocal areaRemote workRelocation packageFlexible hours$115k - $125k
Morrison Healthcare is seeking a Senior Executive Chef to lead culinary operations for patient dining, retail, and catering in Gainesville, FL. This leadership role offers a base of $115,000-$125,000 plus relocation assistance, with opportunities to develop menus, coach...SeniorRelocation package- Morrison Healthcare is seeking a Senior Executive Chef to lead culinary operations in healthcare environments, including retail dining, patient meals, catering, and events. You will oversee menu development, food production, purchasing, inventory, and costs while building...Senior
- Morrison Healthcare is seeking a Senior Executive Chef to lead culinary operations across multiple dining venues, patient meals, and catering. This hands-on leadership role emphasizes quality, cost controls, team development, and guest satisfaction. You will oversee menu...SeniorRelocation package
$86k - $112k
...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge... .... Additional Responsibilities • Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...SuggestedFull timeLocal areaRemote work- Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef... ...highlight the regions finest ingredients. About the Role: The Executive Sous Chef at Bourbon Steak is a hands‑on culinary leader who...Local areaFlexible hours
$80k - $85k
Job Overview We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholds policy and procedure, and wants to be part of a leadership team for an iconic brand. The Executive Sous Chef assumes...Temporary workWork at officeLocal areaShift workWeekend workWeekday work- ## Sous /Executive Sous Chef - Uchi West HollywoodApplylocations: West Hollywood, CAtime type: Full timeposted on: Posted Yesterdayjob requisition id: R-1862**Job Description:**Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced **Sous...
$85k
VESPERTINE is the vision of Chef Jordan Khan. A perceptual and cognitive experience, where deliciousness is driven by form and texture is crafted into sculpture. Blurring interrelationships between materials and ideas, environment and context, of sound and dissonance....Work experience placementNight shiftWeekend work- The Plate Agency is looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal candidate will lead a culinary team with a strong focus on Italian cuisine and high-volume service. You will be responsible for staff development, kitchen maintenance...
- The Mina Group is seeking an Executive Sous Chef for Bourbon Steak in Glendale, CA. This hands-on culinary leader will support all kitchen operations, mentor staff, and work closely with the Executive Chef and corporate teams to deliver exceptional dining experiences. With...
- Job Description Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef. We at Uchi Restaurants pride ourselves on our vibrant culture; a culture of craft, continuing education, career advancement, and a whole...
- ...Executive Sous Chef The H.Wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting, and uniquely lavish experience for our diverse clientele...Full timeFlexible hoursShift workNight shift
$120k - $130k
...Position Title: EXECUTIVE CHEF-DOWNTOWN LOS ANGELES, CA Pay Grade: 15 Salary: $120,000 - $130,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees...Work at officeLocal areaRemote workFlexible hours- ...You Bring ~2 or 4 year degree in Culinary Arts or Hospitality Management is preferred. ~ Minimum 3 years of experience as an Executive Chef, preferably leading large, fast-paced, multi-outlet kitchens. ~ Passionate about industry trends and techniques and...Work at officeFlexible hoursNight shiftWeekend workDay shift
$7,369.11 - $8,695.42 per month
...Vision. Build the Central Kitchen. Nourish a Beloved Community. Inglewood Unified School District is seeking an exceptional Executive Chef to lead the culinary and operational development of the Central Kitchen to transform the school meal experience for students...Full timeFor contractorsWork at officeLocal area$110k - $115k
...a job isn't merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you are responsible for overseeing all culinary functions for the Polaris Lounge by United Airlines at the LAX Airport. You...Local areaRemote workFlexible hours- ...Executive Chef We're seeking a highly accomplished and dynamic Executive Chef to join our culinary leadership team at a premier, high-volume fine dining restaurant in Beverly Hills. This is an exceptional opportunity for a driven culinary professional to lead a sophisticated...
$125k - $135k
...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours$105k - $120k
...We are looking for an Executive Chef to join our team! Our Executive Chef manages the hiring, training and developing of all Heart of House co-workers. The Executive Chef oversees the preparation and execution of all dishes, assuring quality, consistency, and competitive...Work at officeLocal areaShift workWeekend workWeekday work- ...Wally's Wine & Spirits is seeking an accomplished Executive Chef to lead and elevate our culinary program. This is an exciting opportunity to shape a brand-aligned menu, mentor a talented kitchen team, and bring elevated hospitality to one of the most recognized names...Local areaWeekend workAfternoon shift
- Luminarias Restaurant in Monterey Park seeks an experienced Executive Sous Chef to lead daily kitchen operations in a high-end dining environment with waterfront views. You will oversee inventory, ordering, recipe sheets, training, kitchen safety and quality production...
$80k - $85k
Lawry's Restaurants Inc. is seeking an Executive Sous Chef in Beverly Hills, California. This role requires a culinary leader with at least five years of experience in a fine dining environment, including supervisory responsibilities. Responsibilities include managing kitchen...- Hai Hospitality is seeking an experienced Sous Chef or Executive Sous Chef for its busy West Hollywood kitchens. This role focuses on leading a culinary team, maintaining high standards in a scratch kitchen, and contributing to an energetic restaurant culture. You will...
$85k - $100k
The King's Seafood Company Career Center is seeking an Executive Sous Chef for their Water Grill in Santa Monica, California. This role involves leadership in kitchen operations, managing a team, and maintaining high culinary standards. With a competitive salary range of...$130k - $145k
...Corporate Executive Chef US:CA:Glendale | Management & Executive | Full Time Salaried 130,000 - 145,000 USD per year Posted yesterday Description Glendale Office Salary: 135K-145K Position includes company car or stipend Front Porch is seeking a...Full timeWork at office- ...Executive Chef-Downtown Los Angeles, Ca Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance...Work at officeLocal area
$115k - $125k
...FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Working as the Executive Chef, you are responsible for overseeing all culinary functions for the LAX Chase Sapphire Lounge. You will manage and lead a team of...Local areaFlexible hours- ...Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses...Work at officeLocal areaFlexible hours
- Select how often (in days) to receive an alert: EXECUTIVE CHEF (CALIFORNIA REHAB INSTITUTE) CENTUR Other Forms of Compensation: Pay Grade:[[payGrade_obj]] Morrison Healthcare ,a Compass Healthcare company, is a leader in healthcare food and nutrition services company,...Work at officeLocal areaFlexible hours
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