Restaurant General Manager

Goodwin Recruiting

Restaurant General Manager – High Volume Sports Bar & Live Entertainment Venue

Join a dynamic and innovative hospitality group leading one of the city’s most energetic sports bar and entertainment venues. This is a standout opportunity for an experienced General Manager ready to take full ownership of daily operations, team leadership, and unforgettable guest experiences in a venue that thrives on live music, private events, and a bustling atmosphere.

Restaurant General Manager Benefits & Compensation

Competitive compensation package based on experience
Consistent schedule: Wednesday–Sunday evenings (5 shifts/week, approx. 3–4 pm to 1 am)
Opportunity to shape the culture and guest experience of a high-profile venue
Supportive ownership dedicated to quality, hospitality, and authentic leadership

Restaurant General Manager Requirements & Qualifications

Proven experience as a General Manager or Senior Manager in a high-volume sports bar, restaurant, or entertainment venue (independent concepts preferred)
Demonstrated stability in work history and personal reliability
Strong leadership presence, able to motivate and hold teams accountable
Excellent time management and multitasking skills
Comfortable working long hours on your feet in a lively, high-energy environment
Experience managing large teams and busy service schedules
Proficiency with Microsoft Excel for labor tracking, scheduling, and sales analysis
Experience using Canva for promotions, event marketing, or social content
Solid financial acumen including labor control, budgeting, and P&L management
Outstanding guest hospitality and visible leadership style
Ability to act decisively and thrive under pressure

Restaurant General Manager Preferred Background & Skills

Background in independent venues or multi-faceted restaurant/bar/event operations
Experience coordinating live entertainment or private functions

Restaurant General Manager Day-to-Day Responsibilities

Oversee the sports bar, restaurant, and live entertainment space to ensure exceptional service and smooth operations
Maintain owner’s standards for food quality, guest satisfaction, and cleanliness
Lead from the floor: engage with guests, support staff, and oversee busy service periods
Plan, coordinate, and execute private events, large functions, and high-profile entertainment nights
Build, coach, and develop a high-performing management and hourly team
Optimize labor costs, control waste, manage inventory, and drive sales performance
Ensure health, safety, and liquor compliance; protect the venue’s reputation through proactive guest relations
Coordinate entertainment logistics and maintain high standards of professionalism

If you are a results-driven leader who thrives on energy, accountability, and hands-on management, this is your chance to make a major impact at a vibrant destination.

Apply

Vacancy posted 4 days ago

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