Quality Control Technician

Quality Control Technician II The Quality Control Technician II plays a key role in ensuring product quality and food safety by performing all Quality Control Technician I duties and additional verification, calibration, and product quality assessments. This position supports quality assurance programs, contributes to continuous improvement of processes, and helps maintain compliance with Good Manufacturing Practices and established procedures in a food production environment. Responsibilities Perform all Quality Control Technician I responsibilities, including routine quality checks and documentation. Conduct product temperature checks throughout production to ensure compliance with specifications. Perform ATP equipment hygiene checks to verify sanitation effectiveness. Inspect production equipment for cleanliness and sanitation readiness prior to use. Carry out Good Manufacturing Practice (GMP) inspections on the production floor. Verify sanitizer concentration levels to confirm proper cleaning and disinfection. Measure pH and salt concentrations to ensure products meet defined quality standards. Perform pre-operational inspections on equipment prior to production start-up. Verify water temperatures to ensure they meet process and safety requirements. Accurately document all test results and promptly report deviations to quality assurance leadership. Conduct thermometer calibrations to maintain accurate temperature measurement instruments. Perform seal integrity checks using vacuum testing equipment to confirm proper package sealing. Collect sensory and retain samples for ongoing quality monitoring and traceability. Conduct sensory evaluations of finished products to assess quality attributes such as appearance, texture, and flavor. Verify label accuracy and compliance, including product information, coding, and regulatory requirements. Communicate food safety and product quality concerns to supervisors and production teams in a clear and timely manner. Support quality assurance and quality control activities related to temperature checks, weight checks, CAPA (Corrective and Preventive Actions), SOP (Standard Operating Procedures) adherence, and pH concentration monitoring. Assist with environmental swabbing and label inspections as part of broader quality control programs. Participate in pre-operational inspections and environmental verification activities to help maintain a safe and compliant processing environment. Essential Skills Hands-on quality control experience in a food production or meat industry environment. Ability to perform temperature checks, weight checks, and pH readings accurately and consistently. Strong attention to detail when conducting inspections, measurements, and documentation. Working knowledge of Good Manufacturing Practices (GMP) and standard operating procedures in a food processing setting. Capability to conduct pre-operational inspections on equipment and production areas. Experience with environmental swabbing and label inspections in ready-to-eat or similar production areas. Basic computer skills for data entry, documentation, and use of quality management systems. Ability to follow established quality assurance and food safety protocols, including CAPA and SOP requirements. Effective communication skills to relay food safety and quality issues to supervisors and production staff. Willingness and ability to work evening and overnight shifts as required by production schedules. Additional Skills & Qualifications Experience in the meat industry is strongly preferred. Familiarity with quality assurance processes, including CAPA and SOP development or adherence. Comfort using measurement and testing equipment such as thermometers, vacuum testing devices, and pH meters. Bachelor's degree in Food Science or a related field is helpful and considered an asset. Ability to train on earlier shifts (such as afternoon start times) before transitioning to a third shift schedule. Strong organizational skills and the ability to manage multiple checks and inspections during a production run. Analytical mindset for interpreting test results and contributing to root cause investigations and corrective actions. Reliability and consistency in following documented procedures and maintaining accurate records. Work Environment This role is based in a food production facility with a focus on meat processing and ready-to-eat products. You work closely with production, sanitation, and quality assurance teams while performing inspections, measurements, and environmental verifications on the floor. The position follows a SundayThursday schedule, primarily on third shift from 8:00 PM to 4:30 AM, with training initially conducted on earlier shifts such as 2:00 PM or 4:00 PM before transitioning to the night schedule. The environment involves working in processing areas, coolers, and freezers, handling testing equipment for temperature, pH, weight, and seal integrity checks. Standard facility attire and appropriate food safety and sanitation gear are required. The role offers an opportunity for long-term growth following an initial six-month contract period, with exposure to quality systems, audits, and continuous improvement initiatives in a structured and safety-focused setting. Job Type & Location This is a Contract to Hire position based out of Carson, CA. Pay and Benefits The pay range for this position is $23.70 - $24.57/hr. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: Medical, dental & vision Critical Illness, Accident, and Hospital 401(k) Retirement Plan Pre-tax and Roth post-tax contributions available Life Insurance (Voluntary Life & AD&D for the employee and dependents) Short and long-term disability Health Spending Account (HSA) Transportation benefits Employee Assistance Program Time Off/Leave (PTO, Vacation or Sick Leave) Workplace Type This is a fully onsite position in Carson, CA. Application Deadline This position is anticipated to close on Jul 27, 2026. About Actalent Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 20,000 consultants and 5,000 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service. The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email View email address on click.appcast.io for other accommodation options. San Francisco Fair Chance Ordinance: Pursuant to the San Francisco Fair Chance Ordinance, for all positions located in the city and county of San Francisco, we will consider for employment qualified applicants with arrest and conviction records. Massachusetts Lie Detector: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. Use of Artificial Intelligence (AI): We may use Artificial Intelligence (AI) to support parts of our hiring process, including sourcing, screening, and evaluating candidates. AI helps assess applications and qualifications, but final decisions are made by our hiring team. By applying, you acknowledge and agree that your application may be reviewed using AI tools.