Food and Beverage Supervisor

Job Description

Job Description

Food and Beverage Supervisor:

The Columbia Marriott is looking to hire a F&B Supervisor. The F&B Supervisor manages Midland's Restaurant, Rock's Lounge, Concierge Lounge, and In Room Dining. Duties also include assisting with the beverage program, ensuring Marriott Standards are in place, and ensuring excellent guest satisfaction. Midlands has an award-winning menu and an extensive bourbon & cocktail menu.

This is a full-time position that requires flexible schedule (days, evenings, and weekends).

Bartending experience is required. The ideal candidate has 2+ years of supervisor experience, has worked in hotels, and has 3+ years of experience bartending.

This is a great position to get in at the ground level at the largest hotel in Columbia.

Job Type: Full-time

Benefits:

• 401(k) matching.
• Dental insurance.
• Health insurance.
• Paid training.
• Vision insurance.

Experience level:

• 1 year

Restaurant type:

• Casual dining restaurant.

Education:

• High school or equivalent. (Preferred)

Experience:

• Restaurant Supervisor: 2 years (Required)
• Bartending: 3 years (Preferred)

Work Location: In person

We offer a competitive wage, Health and Dental Insurance, company paid Life Insurance, Short Term and Long-Term Disability Insurance, Vision, Critical Illness, Accidental, 401(k) and company match, Paid Time Off (PTO), free hotel rooms and hotel discounts.

E.O.E.