Maintenance Mechanic

Maintenance Technician

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Responsibilities

• Perform maintenance of the facility, equipment, and systems
• Implement and maintain preventive maintenance on all equipment and machinery within the plant
• Implement building maintenance
• Diagnose problems, dismantle defective machines and equipment, and install new or repaired parts
• Provide technical, customer relations, and personnel management for major programs and projects
• Visually inspect and test machinery to detect malfunctions
• Preventative maintenance on all equipment and machinery
• Building maintenance

Qualification

Education High School diploma or GED

Experience 1 year of maintenance experience in a food processing or manufacturing facility

Skills

• Good reading and writing skills, Able to read blueprints, manuals, and schematic drawings
• Mechanical aptitude