Kitchen Prep

Position Status Now Hiring / Immediately Hiring. Responsibilities Provide support through preparation and proper presentation of all salad bar items, side dishes, and desserts according to recipe in an efficient manner. Ensure the quality of all inventory and fresh produce is of the highest standards. Properly manage inventory levels, including the storage area. Assist management with tracking expiration dates on all products. Maintain cleanliness of all kitchen equipment and areas. Complete any beginning or closing shift duties as directed by management. Other duties may be assigned. Requirements Must be able to transport objects up to 50 lbs, stand for long periods, and work at a quick pace. Must be able to work weekends and holidays. Benefits Full‑time, hourly team members receive medical, dental, and vision insurance on the first of the month following 60 days of employment. Company‑paid life insurance and short‑term disability where allowed. Comprehensive voluntary benefits package including critical illness, hospital indemnity, accident coverage, permanent life, and pet insurance. Part‑time team members are offered a Minimum Essential Coverage (MEC) health plan plus dental, vision, short‑term disability, and life insurance, with coverage starting as early as the first of the month following hire date. Part‑time team members may enroll in voluntary benefits such as pet insurance, legal, and ID protection. Compensation Pay range: $12.77 – $20.77 per hour, depending on relevant work experience. Equal Opportunity Fogo de Chão is an Equal Opportunity & E Verify Employer. #J-18808-Ljbffr