Prep Cook
Ruth's Chris Steak House
Join The Best Of The Best
Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.
This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like:
- Health insurance eligibility when working an average of 30 hours per week
- 401(k) with competitive match
- Dining discounts
- Employee assistance program
- Training and exciting career growth opportunities
- Paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire)
- Paid family and medical leave (up to 2 weeks after 1 year of service)
- Referral program refer a friend and earn a bonus
Get ready to sizzle: the heart of the kitchen, our prep cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
This role and you are the perfect pairing if you can:
- Passionately prepare, portion, and/or cook food items to quality specifications
- Ensure exceptional presentation by checking/dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and customers
- Thrive in a fast-paced environment
- Be a true team player and work well with others
$15 - $19 per hour
...Compensation Range $15.00 - $19.00 / Hour Overview With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes. You'll work alongside a supportive kitchen team in a fast paced,...SuggestedFull timePart timeFlexible hoursShift work- Job Title Job Description Olive GardenSuggested
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$14 - $18 per hour
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$14 - $18 per hour
Job Description Job Description OUR EMPLOYEES ENJOY EARNING BETWEEN $14.00 AND $18.00 PER HOUR! with tips ALSO FREE MEALS WHILE WORKING AND EMPLOYEE DISCOUNTS ON FOOD WHEN NOT WORKING!!! Job Types Full-time or Part-time Full Job Description Job Title...Hourly payFull timePart timeFlexible hoursShift workDay shiftAfternoon shift$10 per hour
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$26.54 - $28.85 per hour
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$13 - $16 per hour
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- Join Our Team as an Inside Team Member Our Insiders are the key ingredient of our success, creating great pizzas and exceptional experience for all guests. We're looking for someone who: Is friendly and genuinely cares about the happiness of others Takes accountability...
$18.6 per hour
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...Description Job Description Description: Zalat Pizza Maker / Cook Location: Job Type: Full Time or Part Time Entry Level –... ..., and garnish) and standard presentation of all pizzas Food prep, clean as you go, and expo (better known as the Pizza Sheriff)...Full timePart timeShift workNight shiftWeekend work- Job Description Job Description Description: Join a kitchen where creativity is always on the menu. Mira Vista Country Club offers a unique, resort-style setting where culinary craft, hospitality, and community come together. Our team is made up of passionate...Seasonal work
- For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great tasting food, made from scratch. Whether you're dicing, slicing...Weekly payFlexible hours
- ...chopping veg, butchering meat, making sauces, garnishes, etc. Observe and distinguish product quality by smell, taste, and appearance. Cook in coordination with other cooks to ensure proper timing on tickets. Effectively communicate with the Executive Chef and other...Night shiftWeekend work
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- ...paced environment. Responsibilities Assist the Executive Chef in managing daily kitchen operations, including food preparation and cooking. Supervise kitchen staff, providing guidance and training to ensure efficient workflow and adherence to safety standards. Oversee inventory...
$74k - $80k
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$68k - $78k
...development to ensure culinary excellence and consistency. Upholds the standards of a high‑end steakhouse concept, emphasizing precision cooking techniques, premium protein handling, plate presentation, and execution that aligns with an elevated dining experience. Drives...Temporary workCasual workFlexible hours
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