Restaurant Manager - Now Hiring
$70k - $75kChili's
Role Overview
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.
For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.
- Ensure a great Guest experience
- Role model and hold Team Members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between Team Members and Management
- Influence Team Member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
- Follow operational systems, such as our Manager Timeline and performing quality Line Checks
- Hire, train, retain, and develop Team Members to take on larger roles
- Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
- Understand and practice safe food handling procedures
- Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant
About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
- Dependable team player
- Prefers to work in a fast-paced environment
- Great multitasking skills
$70000 - $75000 yearly
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$22 - $23.75 per hour
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$85k
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- ...kind of place, we’d love to have you on the team! The Role The Restaurant Manager oversees daily operations, staff performance, and customer... ...Handle inventory, ordering, and cost control (COGS) Support hiring, onboarding, and ongoing employee development Ensure accurate...Immediate startLocal areaFlexible hoursShift workNight shiftWeekend work
$65k - $70k
...Overview As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice. What You’ll Do Lead daily operations...Hourly payFlexible hoursShift workNight shift- Sally’s Apizza in Newington, CT is hiring a Restaurant Manager to oversee operations and ensure exceptional guest service. Responsibilities include managing staff, conducting training, and upholding standards of quality and hospitality. The ideal candidate has a strong...Full time
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Advanced Hospitality is seeking an experienced Restaurant Manager for its Newington location. The ideal candidate will oversee day-to-day operations... ...benefits including health and dental insurance. Apply now to join a dynamic team! #J-18808-Ljbffr Advanced HospitalityFlexible hours- ## Restaurant Shift Manager - BBPApplylocations: Uncasville, CTtime type: Full timeposted on: Posted Todayjob requisition id: R-12501**JOIN OUR... ...to achieve the established P&L guidelines* Assists in the hiring, training, evaluating, disciplining and scheduling of supervisors...Flexible hoursShift work
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Sally’s Apizza is looking for an energetic and responsible Restaurant Manager to support the General Manager. This full-time position in Wethersfield requires management in a high-volume setting with a hands-on approach. The ideal candidate has 2+ years of restaurant management...Full time- Sally's Apizza in Newington, CT is seeking an experienced Restaurant Manager to lead operations and manage staff. The candidate should have a passion for high-quality service and at least 2 years of experience in a restaurant setting. Responsibilities include mentoring...Shift work
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Sally's Apizza in Wethersfield, Connecticut is looking for an experienced Restaurant Manager to support the General Manager. The ideal candidate should have a proven background in restaurant management, strong leadership skills, and a passion for hospitality. Responsibilities...$22.5 per hour
Initial hiring pay range (based on location, experience, etc.): $... ...and is on track to be a Top 10 Restaurant Brand in the United States.... ...growth and enduring success. Now is your chance to join the Team... ...for all Full-time Restaurant Managers: Medical, Dental, Vision &...Bi-weekly payWeekly payFull timeCasual workFlexible hoursShift workAfternoon shift
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