Dishwasher - Blockhead Beerworks La Porte

Job Description

Job Description

We’re Expanding — And You Could Be Part of It

Blockhead Beerworks is opening our second location in downtown La Porte, and we’re looking for dependable Dishwashers to help us build this kitchen the right way from day one.

You’ll part of the opening crew when La Porte fires up.

Blockhead is bold Asian + American flavors, house-brewed beer, craft cocktails, and an atmosphere people actually want to hang out in.

But none of that works without clean plates, clean pans, and a clean kitchen.

Dish is not “the bottom.”

Dish is the foundation.

Dish isn’t “just a job”, it’s the gaeway into our kitchen growth path. Show up, work hard, and we’ll help you level up.

Fast-paced. Team-first. Zero ego.

We’re part of the Tomato Bar family, which means:

• Tight-knit crews

• Leaders who jump in

• A kitchen that respects every role

• A culture built on hustle and heart

Yes, it gets busy.

Yes, you’ll move.

Yes, you’ll be appreciated when you crush it.

You vibe with:

• Staying busy
• Keeping things organized
• Helping your team win
• Showing up on time
• Taking pride in doing your job well

If you like staying active and being the silent hero behind the scenes, you’ll fit right in.

$14 – $16 per hour based on experience and reliability

✨ 75% company-paid health, dental & vision to full-time team members

✨ Health Savings Account eligible health plans with company matching

✨ Paid Time Off (PTO) to ALL team members

✨ Sick time to full-time members

✨ 401(k) benefits w/ company matching

✨ Industry-leading parental leave benefits

✨ Flexible team culture built on trust and mutual respect

If you’re looking for a job where your effort actually matters and where you can grow into prep or line if you want, Blockhead La Porte is calling.

Dishwashers at Blockhead keep the engine running.

You’ll make sure plates, pans, utensils, and tools are clean, sanitized, and back in rotation fast. You’ll support the entire kitchen and help keep standards high.

When dish runs smoothly, the whole restaurant runs smoothly.

• Wash and sanitize dishes, glassware, utensils, and cookware

• Keep dish pit organized and efficient

• Maintain clean floors and trash areas

• Assist with basic prep tasks when needed

• Support cooks by keeping equipment in rotation

• Follow food safety and sanitation standards

• Break down and clean dish area at end of shift

We don’t treat dish like an afterthought.

We believe:

✔ Every position matters

✔ Strong dish teams build strong kitchens

✔ Hard work gets noticed

✔ Growth is possible (Dish → Prep → Line)

If you want to move up, we’ll show you how.

• Ability to stay on your feet for extended periods

• Ability to lift 40+ lbs

• Willingness to work in a fast-paced environment

• Dependability (this is huge)

• A team-first mindset

• No ego

Experience is great, but attitude and work ethic matter more.

• You like staying busy

• You take pride in clean, organized spaces

• You move with urgency

• You want to grow into kitchen roles over time

• You don’t complain when it gets busy, you lean in

Blockhead provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national