Cicis Shift Leader

Cicis Shift Leader Valdosta, GA 31601 - $14.00 to $16.00 per hour - full time Job Description Cicis Pizza has over 420 locations in 32 states. We are looking for talented Shift Leaders who will help direct the shift operations of a restaurant, ensuring compliance with company standards in all areas of operation. Benefits Growth opportunities Many advancement opportunities We LOVE our employees and promote from within. You may start as a crew member today and be a General Manager of your own store one year from now! Essential Duties and Responsibilities Demonstrate exemplary operations skills in all aspects of the restaurant, including making quality products for our guests and ensuring each product meets Cicis standards and reflects the guest’s order. Professionally and promptly respond to all guest concerns or issues. Solicit guest feedback, share feedback with the team, and use feedback to improve operations and build brand loyalty. Communicate, train, and promote quality standards to team members using all available tools including the Cicis Operations Manual and Team Member Handbook. Supervise a restaurant team, maintain adequate shift staffing levels according to projected sales, train team members to exceed guest expectations, ensure compliance with uniform and appearance standards, and coach for improved performance. Ensure the team is quality and guest focused and build an atmosphere of teamwork, energy, and fun. Contribute to sales goals by providing prompt and friendly guest service; building sales through team member product training and sales execution. Contribute to overall profit goals by effectively utilizing the POS and other systems. Execute cash‑management duties. Assist in managing inventory levels using the company’s systems and guidelines to minimize waste and loss. Manage company assets by ensuring the restaurant is clean, safe and organized; always comply with safety and security standards. Job Requirements Must be 18 years of age or older Must have reliable transportation Must be able to work long hours, scheduled or unscheduled, including nights, weekends, and emergencies Ability to successfully perform the job duties of all positions in the restaurant Ability to lead a team during a shift with no supervision Bilingual in certain markets Work with phones and computers Non‑exempt, hourly position Employment is contingent upon satisfactory results of a background check #J-18808-Ljbffr