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Pizzaiola/Fornia Kitchen Staff

$12 - $14 per hour

DESANO PIZZERIA NAPOLETANA 2 Locations

Benefits Dental insurance Health insurance Vision insurance Paid time off Job Description Pizza Maker / Fornia – DeSano Pizzeria Napoletana Learn the DeSano Pizzeria Napoletana menu. Cook pizza and other items to the high standards of the DeSano brand. Responsibilities Learn the DeSano Pizzeria Napoletana menu. Cook pizza and other items to the high standards of the DeSano brand. Manage all aspects of the wood‑burning oven environment. Prep the ovens for business. Cook pizzas according to the standards of DeSano. Manage the fire throughout the shift. Close the ovens at the end of the shift. Properly handle and dispose of coals. Manage the wood. Ensure sanitary practices are followed throughout the operation. Keep the area clean. Duties as assigned. Skills / Experience / Requirements Experience in the production of pizza, preferably Napoletana. Experience working with a wood‑burning oven preferred. Ability to lift up to 30 lbs. Detail oriented. Must have the physical stamina and coordination to work in a fast‑paced environment. Good verbal communication skills. Stand for long periods of time, bend and operate appliances. Job Types Part‑time, Full‑time Pay +$12 to $14 with tips, commensurate with experience; tip sharing About DeSano Pizzeria Napoletana DeSano Pizza follows the strict guidelines of the Associazione Verace Pizza Napoletana (VPN), preserving the centuries old craft of making authentic Neapolitan pizza. From the imported Italian ingredients and hand‑kneaded dough, to DeSano’s world‑famous Acunto ovens and highly‑skilled Pizzaiolas, pizza lovers can experience what true Neapolitan pizza tastes like! All of DeSano’s delicious pizzas are expertly crafted to order and cooked in a wood‑burning oven for a quick 90 seconds, slightly charring the crust without compromising the fresh toppings. Schedule Monday to Friday Weekend availability Supplemental Pay Tips Education High school or equivalent (Preferred) Experience Restaurant experience: 1 year (Preferred) Pizzeria: 1 year (Preferred) Work Location In person #J-18808-Ljbffr DESANO PIZZERIA NAPOLETANA 2 Locations

Vacancy posted 22 hours ago
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