Prep Cook
Atomic Provisions
Job Description
Job Description
Description:
PURPOSE: Prepares and maintains assigned par levels of food items, cleanliness of kitchen, work areas & equipment.
ESSENTIAL DUTIES:
- Prepare assigned sauces and food items per prep lists and par guidelines according to recipe specifications.
- Ensure compliance with all health codes and requirements.
- Safe knife handling skills when chopping, cutting, dicing, etc.
- Use hand tools correctly and safely (rolling pins, whisks, mashers, scrapers or other).
- Clean shelves, organize and remove trash, constantly maintaining a clean workspace.
- Operate equipment safely as determined by position and OSHA regulations.
OTHER DUTIES:
- Maintain food storage, receiving, stocking & rotating.
- Communicates closely with HOH & FOH team; in constant high pace doing a variety of "time restraint" tasks.
- Performs all other functions as assigned by management.
ESSENTIAL PHYSICAL REQUIREMENTS:
- 100 % Stand or walk. Climbs stairs.
- 75% Work at Approx. 36" table/stove and reach in approx. 36”.
- 75% Ability to reach overhead (at least 6” overhead), bend, stoop and wipe.
- 60% Perform job at a continuous high pace while meeting quality & speed standards.
- 50% Lift and carry product up to 50 pounds from floor to above waist level, approx. 20 feet; stairs involved.
ESSENTIAL TRAINING REQUIREMENTS:
- Successful completion of hourly position validations, including reading training materials and watching videos.
QUALIFICATIONS:
- Must be 16 years old to be hired, 18 years old to operate mandated equipment and meet any other state qualifications.
Vacancy posted 16 days ago
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