Day & Night Kitchen Workers $17-$18/hr+tips 401K + Benefits

Job Description

Job Description

We are looking for line cooks / sandwich makers for our breakfast, lunch, and dinner service service.

Cook $17/hr. - $18/hr + Tips $4 - $6/hr avg (Totaling $21 - $24)

Must work weekends and holidays no exceptions.

Looking for hard working, energetic, enthusiastic people looking to make the restaurant industry their career.

We offer medical, vision & dental when eligible. Requirements/Responsibilities

All of our kitchen positions require:
-Excellent customer service skills (it's an open kitchen and customers will ask questions)
-Prompt attendance
-Availability to work mornings, afternoons, weekends and holidays
-Must be clean, well organized and able to move from station to station efficiently
-Basic knife skills are recommended but we are willing to train
-Daily kitchen prep for breakfast, lunch and dinner services
-General cleaning, dish washing and facilities maintenance
-Hood cleaning, fryer cleaning and stainless polishing
-Other duties as assigned from time to time
-Ability to work in a very faced paced environment
-Adhere to chef's recipes and company policies
-Food safety and sanitation are musts!!!!
-Valid TB test and proof of Hep A vaccination are required to the extent that law permits

Special Instructions

Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

OR APPLY IN PERSON! ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.