Executive Chef
StoryPoint Group
Executive Chef StoryPoint Collierville Position Summary:
The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining excellent resident, customer and employee satisfaction. Required Experience for Executive Chef:
This position entails standing for long periods of time. While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects. The employee is occasionally required to reach with hands and arms. This position requires the ability to review detailed documents and read computer screens. The employee will occasionally lift and/or move up to 25 pounds. The work environment requires appropriate interaction with others. The noise level in the work environment is moderate. Occasional travel to different locations may be required. Connecting Seniors, Families and Communities
For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we've created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day. It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just does their job The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons. We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas. If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination. This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.
Equal Opportunity Employer
Click on glassdoor to see our employee testimonials #SPIND
The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining excellent resident, customer and employee satisfaction. Required Experience for Executive Chef:
- Bachelor's degree or related culinary degree.
- Certified Executive Chef preferred.
- Minimum four years of industry and culinary management experience.
- Upscale dining experience required.
- Must demonstrates proven leadership abilities, commitment to customer service, and strong organization and time management skills.
- Must have previous experience and proficient with menu development and pricing.
- Must have experience in all Microsoft Office applications required.
- Culinary labor, food and small ware financial management experience required.
- Achieve 100% resident satisfaction through plate presentation and taste. The Executive Chef circulates dining rooms at meal times daily for resident feedback.
- Establish presentation techniques and ensure quality standards.
- Hire, coach, train, inspire and direct culinary staff. Maintain proper scheduling, employee reviews.
- Develop Sous Chef and Lead Cook to take on additional leadership and management duties.
- Directly responsible for food control, labor costs, menu engineering, recipe creation and standardization of recipe production to ensure consistency.
- Ensure proper equipment operation/maintenance, proper safety and sanitation policies for followed in the work areas.
- Oversee special catering events and offer culinary instruction and/or demonstrate culinary techniques.
- Consistently maintains a positive attitude, which supports a team environment. Promotes positive public relations with residents, family members and guests.
- Function as Manager on Duty as scheduled with site leadership team
This position entails standing for long periods of time. While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects. The employee is occasionally required to reach with hands and arms. This position requires the ability to review detailed documents and read computer screens. The employee will occasionally lift and/or move up to 25 pounds. The work environment requires appropriate interaction with others. The noise level in the work environment is moderate. Occasional travel to different locations may be required. Connecting Seniors, Families and Communities
For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we've created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day. It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just does their job The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons. We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas. If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination. This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.
Equal Opportunity Employer
Click on glassdoor to see our employee testimonials #SPIND
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Chef in Collierville, TN vacancy
- ...Current job opportunities are posted here as they become available. The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory...SuggestedWork at office
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The Executive Chef will oversee kitchen operations for a 319-bed hospital...SuggestedWork at officeLocal areaRemote workRelocation packageMonday to FridayFlexible hoursWeekend work
$75k - $80k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The Executive Chef will oversee kitchen operations for a 319-bed hospital...SuggestedWork at officeLocal areaRemote workRelocation packageMonday to FridayFlexible hoursWeekend work- ...Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses...SuggestedWork at officeLocal areaFlexible hours
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...SuggestedLocal areaShift work
- Mugshots Grill and Bar is seeking Dishwashers/Busses to join our team in Collierville, TN! We believe in "Havin' a Good Time!" and serving our guests! Interested? Apply today! RESPONSIBILITIES Cleaning eatery tables, benches, bathrooms, and floors Emptying...Full timePart timeSecond job
- Text " BonefishWay " to 30437 to apply now! By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP...
- WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and...Shift work
$14.32 - $17.3 per hour
Line Cook Range: $14.32 - $17.30 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will be preparing food the Red Robin way, which includes cutting...Hourly payFlexible hoursShift work- Cook Job At Corky's Ribs & BBQ If you have experience in a full-service restaurant, we would love to have you join our team. Please apply online. Corky's Ribs & BBQ prides ourselves on providing great food and customer service on a consistent basis to our customers...Hourly payWeekly payFlexible hoursNight shiftWeekend work
- Job Description Job Description Mike's Hot Wings & Such has been feeding Collierville since 2014. We're a family-owned spot known across the Memphis area, and we get busy — game days, weekend nights, big catering orders. We're small enough that everybody's work shows...Shift workNight shiftWeekend work
$18 per hour
Job Description Job Description We are hiring immediately for a full time GRILL COOK position. Location : FedEx - 50 FedEx Parkway, Collierville, TN 38017 Note: online applications accepted only. Schedule : Full time schedule. Monday - Friday, 6:30 am...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hoursNight shift- ...Job Description Job Description Line Cook (Full-Time & Part-Time) We are hiring disciplined and experienced Line Cooks to execute our menu. This role requires precision in cooking and strict adherence to food safety standards to ensure every plate meets our quality...Full timePart time
$16.5 per hour
Server Culinary Assistant PT FT Westhill Collierville - Collierville, TN 38017 Overview Salary Range $16.50 Hourly Description Summary: Enhances and improves the SRI Management experience specifically in Artful Dining for residents, families, and guests,...Hourly payImmediate start$13 - $18 per hour
Job Description Job Description Line Cook — Maeve's Tavern (Collierville) Maeve's Tavern is hiring experienced Line Cooks, full-time and part-time. We're looking for reliable cooks who keep a clean station and put out a consistent plate on a busy night. The ...Full timePart timeShift workNight shiftWeekend work- ...items with speed, accuracy, and consistency. Set up, stock, and maintain your assigned station throughout service. Read and execute tickets accurately while meeting timing standards. Plate dishes with consistency and attention to presentation. Monitor food...Hourly payLocal areaMonday to FridayFlexible hours
- ...fire. Grow the business. Welcome to the Flame-Grilled Life. At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You're not just running shifts you're running a business. You are fully accountable for driving sales...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
- Join The KFC Family When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high-quality standards, southern-inspired hospitality, and serving guests our world-famous chicken! We have a passion for people - not only our guests - we value ...
- ...absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures...Full timePart timeCasual workImmediate startFlexible hoursShift work
- Hospitality Restaurant Group is seeking a Shift Leader to support the RGM by running great shifts with independence and ownership. You will solve staffing, operational and customer-service challenges, guiding team members and delivering quality, fast-service experience...Shift work
- ...Description: The Sous Chef will coordinate the work of kitchen staff while ensuring the quality and timeliness of the food that is served. The Sous Chef is responsible for the appropriate use of supplies and equipment to minimize loss and waste and following established...Full timeCasual workSeasonal workImmediate start
- Kiddie Academy has an exciting opportunity for an energetic, creative and organized person to join us as our Food Service Manager. This position allows you to blend your experience in preparing and serving healthy and nutritious meals and snacks with your ability to communicate...Temporary workLocal area
- Busser Our Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests. They provide the dependable and fast service that Chili's is known for. If you take pride in great teamwork and communication, then we want to...Full timePart timeCasual workImmediate startFlexible hoursShift workWeekend workAfternoon shift
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- ...*Benefit eligibility dependent on employment status**Eligibility based on locationExecutive Director Responsibilities include:The Executive Director serves as the community leader and is responsible for the financial, human resource and operations management of the community...
- ...training Complete a background check & Child Abuse Awareness and Mandated Reporting training once every 3 years Be diligent in executing the T-Minus Plan prior to launch Actively participate in the fundraising process Be faithful in attending scheduled meetings...Local area
- Be A Part Of Our Success Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees...Shift work
- ...~ Bonus based on performance ~ Competitive salary Sous Chef — Maeve's Tavern (Collierville, TN) Full-time, salaried | Salary... ...with us as we do. The role You'll work directly with the Executive Chef to run day-to-day kitchen operations: leading the line during...Full timeFlexible hoursNight shift
$65k - $68k
...Position Title: CHEF MANAGER-COLLIERVILLE, TN Salary: $65,000-$68,000/annually As the leader in business and industry dining... ...excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...Work at officeLocal areaRemote workFlexible hours$50k - $60k
...need extraordinary leaders like you to apply for this full service restaurant management position in Collierville, TN As a sous chef, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!


