Assistant General Manager
$70k - $80kEHS Recruiting Company - Chicago
ssistant General Manager (AGM) – Confidential Restaurant Opportunity
Location: Chicago & Surrounding Suburbs
Compensation: $70,000–$80,000 + Bonus Potential + Benefits
A successful and growing restaurant concept is seeking an experienced Assistant General Manager (AGM) to join its leadership team. This is an excellent opportunity for a passionate restaurant leader who thrives in a fast-paced, guest-focused environment and enjoys building teams, driving service standards, and creating exceptional dining experiences.
The ideal candidate is a hands-on restaurant operator who can support the General Manager in all aspects of daily operations, lead front-of-house execution, develop team members, and help drive overall restaurant success.
Responsibilities- Support the General Manager with daily restaurant operations and service execution
- Lead, coach, and develop front-of-house team members to deliver outstanding hospitality
- Maintain a strong presence on the floor and ensure a consistent guest experience
- Assist with scheduling, labor management, and operational planning
- Support hiring, onboarding, training, and ongoing team development
- Monitor guest satisfaction and proactively address service opportunities
- Assist with inventory management, cost controls, and financial goals
- Partner with restaurant leadership to improve sales, profitability, and operational execution
- Ensure compliance with company standards, safety guidelines, and service expectations
- Lead by example during high-volume service periods
- Previous Assistant General Manager, Restaurant Manager, or similar leadership experience
- Strong background in full-service, upscale casual, or high-volume restaurant operations
- Bar/lounge experience is a plus
- Proven ability to lead, coach, and develop restaurant teams
- Strong understanding of restaurant operations, labor management, and financial performance
- Excellent communication, organization, and problem-solving skills
- Ability to thrive in a fast-paced environment while maintaining attention to detail
- Passion for hospitality and creating memorable guest experiences
- Bilingual Spanish/English is a plus
The successful candidate is a confident, hands-on restaurant leader who enjoys being visible on the floor, supporting their team, and driving operational excellence. They are a strong communicator, take ownership, and understand that great restaurants are built through engaged teams and exceptional hospitality.
This is a great opportunity for an AGM who is looking to grow with an established restaurant organization that values leadership, teamwork, and a strong guest-focused culture.
All inquiries are handled confidentially.
$70k - $90k
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