Cook

Job Title: Nursing Home Cook Location: East Providence, RI Company: AdviniaCare Waterview Villa Job Summary: AdviniaCare Waterview Villa is seeking a part-time Nursing Home Cook to join our esteemed team! As a Cook at our beautiful senior living facility, you will be responsible for preparing high-quality meals that meet therapeutic dietary needs and exceed the expectations of our residents. If you have a passion for cooking and are dedicated to providing exceptional customer service, we encourage you to apply for this rewarding opportunity. Responsibilities: Prepare food to ensure quality food service is provided at all times under the direction of our Director of Dining Services Follow therapeutic diets ordered by physicians Ensure proper serving temperature of food Maintain visual appeal of the food Monitor daily nourishments and follow standardized recipes Assure proper portion control Adhere to sanitation and storage policy and procedure Perform other duties assigned by the manager Requirements: Must be able to cook a variety of foods in large quantities Must be able to read, write, speak, and understand the English language Must possess the ability to make independent decisions when circumstances warrant such action Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel, and the general public Must be knowledgeable of dining service procedures as well as related laws, regulations, and guidelines pertaining to hospital and nursing home operations Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety, and proper performance of assigned duties Must have patience, tact, cheerful disposition, and enthusiasm as well as be willing to handle residents based on whatever maturity level they are currently functioning Preferred Qualifications: One (1) year dietary experience in a hospital, skilled nursing care facility, or other related medical facility What We Offer: A dynamic and supportive work environment Opportunities for professional growth and development Competitive compensation package #J-18808-Ljbffr