Restaurant Manager/Chef
PIADA ITALIAN STREET FOOD
Overview At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh chopped salads and hand rolled Piadas. The Chef is a leadership position on Piada’s Career Path responsible for overseeing Team Members and ensuring each Guest is provided an authentic experience whether it’s their first time or their hundredth. The Chef is also responsible for the food, feel, and flow of the restaurant while learning to perform senior level responsibilities such as ordering food and scheduling labor. What You’ll Do: Lead the restaurant as a member of the restaurant leadership team Manage impact to the restaurant’s overall margins Give our Guests an experience from the heart by thoughtfully cooking and preparing our ingredients Follow recipes and procedures to maintain food quality and consistency Adhere to all safety, sanitation, cleaning, and maintenance procedures Restock stations and keep them clean and organized Follow your daily checklist to deliver an exceptional Guest experience Manage food ordering and labor scheduling as needed Develop Supervisors into future leaders Assist with any additional duties assigned What You’ll Get Industry leading pay Weekly and daily pay option Tuition Reimbursement Career advancement opportunities Flexible schedules Free employee meals Paid time off * Medical, Dental and Vision * Paternal Leave
401K *
Physical Requirements Must be able to stand for extended periods of time Must have the ability to work with assorted kitchen equipment and utensils Able to work in hot or cold temperatures Able to clearly hear and communicate in a kitchen environment Must be ability to clearly speak and articulate Must have the ability to lean, bend, and reach as necessary for qualifying positions We will give you the tools, ingredients and training you need to thrive and build a successful career! The Piada Group is committed to equal opportunity for all employees and applicants. We do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual stereotyping, sexual orientation, gender, gender identity, gender expression, age, marital status, mental or physical disability, medical condition, genetic information, military or veteran status, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), or any other protected characteristic. Employment may be contingent upon the successful completion of a background check, as applicable and permissible by law. #J-18808-Ljbffr PIADA ITALIAN STREET FOOD- ...Restaurant Kitchen Manager The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience...SuggestedLocal areaShift workNight shiftWeekend work
$70k - $80k
...proven track record. They keep growing and so can you. Full benefits Growth potential Be part of one of the most premier restaurant groups in the Fort Worth area (Security) \nCompany Description Monica Bell Team is the gold standard of recruiting companies...Suggested- ...Restaurant Kitchen Manager Compensation Range: 55,000.00 - 70,500.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's...SuggestedLocal areaShift workNight shiftWeekend work
$70k
Chef Tim Love is on the lookout for a passionate and experienced Executive Chef to lead our culinary team at his flagship restaurant, Lonesome Dove Western Bistro, in the famous Fort Worth Stockyards... ...memorable dining experiences, managing all kitchen operations, and ensuring...SuggestedFull timeLocal area- ...Job Description Job Description We are a large, growing restaurant group with many concepts and locations looking for a high energy, hospitality focused restaurant manager to add to our team. An ideal candidate will have an outgoing personality, a passion for people...Suggested
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$60k - $65k
...Job Description Job Description Job Title: Restaurant Hospitality Manager Concept Type: Casual Theme Concept Location: Fort Worth,... ...in doing things the right way, from scratch-made dough to chef-crafted pastas and shareable plates that keep guests coming...Casual workShift work- Del Frisco's Grille Fort Worth is seeking a talented Restaurant Manager to join our leadership team in Sundance Square. This high-energy restaurant delivers elevated American cuisine and genuine Texas hospitality, offering a dynamic downtown dining experience. As Restaurant...
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- Chili's in Bedford, Texas is looking for passionate Managers to connect with Team Members and Guests in a fun, high-energy environment. Responsibilities include ensuring exceptional Guest experiences, managing team performance, and driving business results through effective...
$65k - $75k
...Do Whatever It Takes Attitude" and a hands-on, lead by example management style Utilizes leadership skills and motivates employees to... ...Qualifications At least 2+ years of full-service, high-volume restaurant management experience Extensive front of house knowledge; Advanced...Temporary workFlexible hours- Restaurant Manager Want to join a corporate culture that allows you to become the very best you possibly can be while having a great time doing it? Want to belong to a team that truly takes care of each other and provides career growth opportunities? Do you insist on...Local areaShift workDay shift
- ...Hudson House Hudson House is a neighborhood restaurant from Vandelay Companies that pairs East... ...House combines an exceptional raw bar, chef-driven cuisine, and handcrafted cocktails... ...returning for. About The Opportunity As a Manager with Hudson House, you’ll play a key role...Local areaFlexible hoursShift workAfternoon shift
- ...extra sizzle to the grill while making lifelong memories for our guests and our team members? At Portillo’s, we’re looking for a Restaurant Manager who’s ready to lead team members to deliver satis-frying food and top-notch customer service. If you’ve got what it takes to...Flexible hoursShift workNight shiftRotating shift
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- ...It feels like … Care beyond the table - At Cracker Barrel, our managers play a vital role in caring for our employees and guests.... ...Serving up the care - and career - you crave. What You’ll Do As a Restaurant Associate Manager, you’ll combine your passion for people and...Home officeShift workWeekend work
- Job 153991 - On The Border- Restaurant Manager Fort Worth, TX 30 years ago, three friends with a passion for sizzling fajitas, strong margaritas, and a lively patio scene created On The Border. Today, On the Border is the national leader in Mexican Casual dining. That...Casual work
- ...Job Description Job Description 916 FOODS, LLC, a proud franchisee of Wendy’s, is seeking experienced Restaurant General Managers to lead the daily operations of our high-volume, fast-food restaurants at various nearby locations. The ideal candidate brings a minimum...Casual workShift workRotating shift
$50k - $60k
...Job Description Job Description Assistant Manager Salary: $50K-$60K plus Bonus We are seeking a motivated and hands-on Assistant Manager to help lead daily restaurant operations while delivering exceptional guest experiences. This position works closely with...Hourly payFlexible hoursNight shift$60k - $65k
...Job Description Job Description Restaurant Hospitality Manager Polished Casual Concept Fort Worth Texas $60k to $65k plus bonus We are searching for an enthusiastic and dedicated Hospitality Manager to bring their energy and talent to our restaurant....Casual workLocal area- Overview Join to apply for the Restaurant Manager - Franchise role at Denny's . This job posting is for employment at an independently owned and operated franchisee of Denny’s. At Denny’s, we love feeding people. If you have a passion for food and serving others, see...Full timeLocal area
$65k
Are you excited to take the next step in your career in restaurant management, but not quite ready to be an Assistant General Manager? Our Restaurant Manager role is the perfect stepping-stone for you to learn the Pluckers way and be successful in the restaurant industry...Temporary workRelocation package- Restaurant Kitchen Manager Compensation Range: 55,000.00 - 70,500.00 Responsibilities Ensure seamless day‑to‑day kitchen operations and uphold company standards. Craft an unparalleled experience for guests through scratch cooking, artisanal American food, and gourmet burgers...Local areaShift workNight shiftWeekend work
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