Kitchen Team Member Full & Part-Time
Chick-fil-A Lansdowne Station FSU
Come join a dynamic team as a Kitchen Team Member at Chick-fil-A Lansdowne Station. The successful applicant will be a key player in a thriving business committed to growing the talents of team members and delivering an outstanding dining experience for every guest.
The role of a Kitchen Team Member is to maintain a very high standard in all areas of kitchen operations and food safety to ensure every guest receives a consistent food experience of excellence with regards to food quality, presentation and speed of service. As a member of the kitchen team, responsibilities may include any of the kitchen areas including, but not limited to: food prep, assembly and cooking including produce, raw, cold & hot breakfast/lunch/dinner products, desserts and beverages, cleaning & maintenance, truck ordering & inventory, storage and waste disposal areas, as well as boxed meals, catering orders and deliveries, may also be responsibilities of a kitchen team member. All areas of the kitchen will implement LEAN and other required systems & checks for Food Safety, Food Quality, Food Cost and Productivity. All Kitchen Team Members are expected to work along with their team and the entire store with a collaborative spirit to strive for excellent performance in all areas.
Hiring Timeline:
- Immediate openings
- Conducting interviews weekly
General Responsibilities:
Provides a ReMarkable Service
- Effectively assembles orders
- Follows standards for proper presentation of orders
- Maintain a clean and safe environment
- Ensures accuracy of orders
- Communicates effectively with the front counter and catering team about wait times
- Provides a sense of urgency
- Proper food quality and monitoring
- Upholds organizational standards to increase proficiency
- Monitoring/preventing waste by following proper tracking
- Must to be able to lift up to 50 pounds unassisted.
Maintains and provides an Excellent Environment
- Ensures a clean and sanitized food contact surface
- Ensures a clean and inviting kitchen environment; this includes walls, floors, floorboards, ceiling, hood vents and equipment
- Always prepared for food safety inspections
Exhibits P roficient Understanding of Chick-fil-A Brand & Product Knowledge
- Able to correctly assemble all menu products
- Able to properly use all equipment related to the kitchen
Performs at a High Standard of Proficiency in Assigned Kitchen Stations
- Kitchen team members will be trained in a minimum of three kitchen stations
- Exhibits knowledge of assigned Chick-fil-A training modules required to workstation
- Stays current on Chick-fil-A training updates and new product rollouts for assigned stations
Competencies Required:
A Heart of Service, Shows Honor, Dignity & Respect for All, Strong Interpersonal Skills, Professionalism, Availability, Punctuality, Coach-ability, Collaborative Spirit, Enthusiasm, Reliability, Self-Motivation, Organization, Ability to Multi-Task, Strong Ethics, Well-Versed
Character and Skills:
- Team player
- Focused
- Self-starter
- Able to multi-task
- Willing to give your best at all times
- Knowledgeable with all procedures
- Works with a sense of urgency
- Strategic thinker, Goal-oriented, strong technology skills
- Great communicator both in handling difficult situations and a diverse team.
- Mature and dependable
- Outgoing/friendly/patient
- Desire for ongoing training/education
- Ability to work in a team environment
- Results-oriented
- Detailed & keenly observant
- Passion for procedural discipline
We love to promote from within so there are opportunities to advance into leadership, including being considered for our high performing leadership team.
Benefits:
- Competitive pay $15.25 - $16.75 with possible bonus incentives
- Meals provided during shifts and discounted meals are available when off-duty
- Flexible day and evening work schedules
- Health and Life Insurance benefits available to eligible employees
- 401K Plan available for eligible employees
- Scholarships and textbook reimbursement available to eligible employees
- Multiple public transportation options available
- Fun team environment
- Always Closed on Sundays!
Additional Info:
- Must be at least 18 yrs old for this position
- Bilingual: English and Spanish a PLUS
- For immediate consideration - submit a fully completed application.
Please note: DO NOT CALL the restaurant for the status of your application. Once your application is submitted, a representative from our selection team will be in contact with qualified candidates via email, phone, or text normally within 72 hours.
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