Beverage Supervisor
Mohegan Sun
## Beverage SupervisorApplylocations: Uncasville, CTtime type: Full timeposted on: Posted Todayjob requisition id: R-12407**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING TEAM MEMBER,** **PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE****Position Summary:**This position is responsible for the daily activities of beverage department personnel and VIP Lounges to ensure adherence to department policies, procedures and steps of service.**Primary Duties and Responsibilities****:** includes but not limited to:* Assists in the training, evaluating and scheduling of the beverage staff* Maintains the overall appearance of lounges which includes sanitation control, overall food presentation and quality, food transfers and requisitioning of supplies and beverages* Controls access to the lounges and guest amenities in the absence of upper management* Consistently monitors patrons checking levels of intoxication and applies refusal of service and shutoff procedures, if necessary**Secondary Duties and Responsibilities:*** Maintains all par levels of china, glass, silver, paper, plastic and restaurant supplies* Works with Stewarding and EVS to maintain health, safety and sanitation guidelines* Works with Engineering to maintain the outlet’s furniture, fixtures and physical layout* Assists with on-going coaching programs with line employees to enhance skills* Recommends hiring as well as termination decisions in conjunction with the disciplinary process**Minimum Education and Qualifications:*** Two years of experience as a Beverage Server, Bartender or Butler in a high volume, complex casino environment* Excellent knowledge of state liquor laws including proper identification procedures, monitoring levels of intoxication, intervention strategies, refusal of service and shutoff procedures**Competencies:** Incumbent will master the following competencies while in this position:* Excellent written and verbal communication skills* Thorough knowledge of operational policies with regard to hours of operation, types of menus offered, restaurant concepts and marketing programs* Knowledgeable in point of sale system, Stratton Warren, Word, Excel and Lotus Notes* Excellent knowledge of spirits, beer, wine, glassware, garnishes and all beverage service techniques* Excellent knowledge of the overall property and gaming floor* Complete knowledge of the shift bidding process**Training Requirements:*** Mohegan Sun corporate and department policies and procedures* Must complete the Core Supervisor training program* Knowledge of Ascent and EmpowerTime systems* SMART alcohol awareness* LMS Compliance Courses – Harassment, Confidentiality and Problem Gambling**Physical Demands and Work Environment:*** Must be able to stand, walk, lift and bend for extended periods of time* Must be able to work in a fast paced, high volume environment with frequent interruptions* Must be able to work various shifts and flexible hoursThis is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with this job. Mohegan Sun reserves the right to make changes to the above job description whenever necessary. #J-18808-Ljbffr
- Mohegan Sun is seeking a Beverage Supervisor to manage daily beverage department activities and VIP lounges, ensuring adherence to policies and service standards. The role includes training and scheduling staff, maintaining lounge presentation, and monitoring guest intoxication...Suggested
$18 per hour
A leading hospitality service provider in Hartford, CT is seeking a part-time Beverage Supervisor to manage all activities of the beverage department. The role involves overseeing beverage quality and service, coordinating inventory, and leading a team. Ideal candidates...SuggestedHourly payPart time- ...believe that words and actions matter, so all individuals are treated equally and with respect. Overview The Food & B (F&B) Senior Supervisor manages operations of multiple F&B locations throughout Lake Compounce, overseeing hosts, food safety, guest service, financial...SuggestedExtra incomeWork experience placementLocal areaFlexible hoursAfternoon shift
$18 per hour
Beverage Supervisor - The Meadows Music Theater page is loaded## Beverage Supervisor - The Meadows Music Theaterlocations: Hartford, CTtime type: Part timeposted on: Posted Yesterdayjob requisition id: R100121322The Role The Beverage Supervisor is responsible for directing...SuggestedHourly payLocal areaFlexible hoursNight shiftDay shift- ...standards through continuous, active oversight. Monitor cost of sales and enforce waste‑mitigation standards to maximize food and beverage profitability. Supervisory Duties Lead by example, attitude, and as a representation of Lake Compounce and Herschend’s core values...SuggestedFull timeWork experience placementSeasonal workLocal areaFlexible hoursShift workAfternoon shift
$47k - $50k
Supporting one of the largest QSR brands, the Store Manager will lead a team, drive results, and take ownership of a high-energy operation. This role blends hands-on leadership, daily operations, and business performance – giving you the opportunity to make a direct impact...Local areaFlexible hoursShift workDay shiftEarly shift- ...Diamond luxury resort is located in Morris, CT. Job Description We are seeking an experienced, passionate, and service-focused Food & Beverage Manager to oversee the daily operations of our fine dining restaurant. This leadership role is ideal for a hospitality...Weekend workAfternoon shift
- ...Manager to lead our Patient Services team within an acute care hospital in Hartford, CT. This leadership role oversees a team of five supervisors and approximately 120 staff members, supporting an operation that serves around 600 patient meals during each meal period. Key...Work at officeLocal areaFlexible hours
- ...The Role at a glance: We are looking to add an experienced, motivated lead foodservice supervisor to our Dining & Events team in Mystic, CT. As a lead foodservice worker, you will have the opportunity to lead daily operations onsite by ensuring quality food preparation...Weekly pay
- ...attendance, punctuality, and timely completion of tasks. Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests. All other duties as assigned. Qualifications Associate’s degree or...Full timeLocal area
$88k - $95k
District Food Service Manager Reports to: Chief of Operations Salary Range: $88,000 - $95,000 The Food Service Manager is responsible for leading, creating, and maintaining an exceptional food service program for students and staff. This position provides leadership necessary...Work at officeLocal areaFlexible hours$65k - $70k
...Overview As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice. What You’ll Do Lead daily...Hourly payFlexible hoursShift workNight shift£37k per year
...as a Head Bartender or Bar Manager within a premium or luxury environment Strong knowledge of cocktails, spirits, wines and wider beverage trends A passion for delivering exceptional, polished guest experiences Proven experience leading and developing a team A calm and...- ...Cook Supervisor – A dynamic role supporting and leading the kitchen team. Responsibilities include overseeing daily kitchen operations, meal plan preparation, supporting food service & custodial functions, and ensuring a clean, safe, and well‑organized kitchen environment...Work at officeLocal areaShift work
$22.5 - $31 per hour
...Seeks professional development by monitoring one's own performance, solicits for constructive feedback, and leverages Healthcare Supervisor as mentor and coach. Communication Communicates with pharmacy team, relaying messages from the support center or other key emails...Hourly payFull timeWork experience placementLocal areaFlexible hoursAfternoon shift- ...Cook Supervisor As a Cook on our team, you will prepare and serve appetizing meals while ensuring dietary needs and preferences are met. Your culinary skills will contribute to creating a positive dining experience that enhances the quality of life for our residents....
- Windsor Public Schools is seeking a District Food Service Manager to lead the food service program for students and staff. You will ensure compliance with food safety regulations, oversee budgeting, and provide staff leadership. The ideal candidate has a Bachelor's Degree...Full timeLocal area
- Askar Brands is seeking a Restaurant Manager in Windsor, Connecticut, responsible for providing strong leadership to deliver exceptional guest experiences. The role involves overseeing restaurant operations per Dunkin' standards, ensuring compliance with laws, and improving...
- Askar Brands is seeking a Restaurant Manager in Farmington, Connecticut. This role requires strong leadership to provide great guest experiences and manage restaurant operations per Dunkin' standards. Responsibilities include team training, cost control, and enforcing ...
- Los Huesos Restaurant in Vernon, California is seeking a dedicated individual to manage operations, enhance profitability, and lead staff. Responsibilities include budgeting, training, and inventory management, ensuring exceptional customer service. An ideal candidate ...Permanent employmentFull timeNight shiftWeekend workAfternoon shift
$32 per hour
Compensation Data COMPENSATION: The Hourly rate for this position is $32.00 to $32.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time...Hourly pay$22 - $23.5 per hour
Initial hiring pay range (based on location, experience, etc.): $ 22-23.50/ hour At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift$19.23 - $23.53 per hour
What You’ll Do As a Cracker Barrel Restaurant Manager, you’re not just running a restaurant – you’re a leader who focuses on the people and the place. You’ll oversee both front‑and back‑of‑house operations, ensuring our guests and team members know that we are committed...Shift work$100k - $110k
...Management and Manufacturing Industries Restaurants, Food and Beverage Services, and Hospitality Referrals increase your chances of interviewing... ...Barn Canton, CT $60,000.00-$70,000.00 1 week ago Beverage Supervisor - XFINITY Theatre Hartford, CT Storrs Mansfield, CT $20.00-$23...Full timeRelocation- ...Description Construction Managers are Dennis Group’s project site supervisors that oversee the daily operations of the construction... ...project budget. Our projects are designing and building food and beverage process facilities (industrial / MEP projects). This involves...Full timeContract workFor subcontractorWork at officeNight shift
- We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable...All shifts
- A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, to maintain operational excellence and to help build profitable top line sales of a single restaurant. They are responsible...Local areaShift work
$68k - $75k
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards ...Casual workShift work- The Restaurant Manager is the executive leader of the restaurant focused on profitability, guest, people and operations.The Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant. They operate under the direction of the District...Hourly payLocal areaShift workWeekend workAfternoon shift
$32 per hour
Job Description Responsible for the supervision, training, and management of the food service operation. ?Ensure that appropriate quantities of food are prepared and served. Compensation Data COMPENSATION: The Hourly rate for this position is $32.00 to $32.00....Hourly pay
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