Campus Sous Chef - Lead Kitchen & Service
Compass Group, North America
Compass Group, North America is hiring a full-time Sous Chef at the Massachusetts Institute of Technology in Cambridge. The role involves coordinating kitchen activities, cooking, and supervising staff while ensuring compliance with food safety standards. The ideal candidate will have prior experience in campus or institutional dining and be able to manage kitchen operations effectively. Benefits include a retirement plan, health and wellness programs, and additional perks for full-time employees. #J-18808-Ljbffr Compass Group, North America
$35 - $45 per hour
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