Restaurant Shift Manager: Lead Ops & Guest Service
The Wendy's Company
The Wendy's Company is seeking a Shift Manager to lead daily restaurant operations, including opening/closing duties, training crew, and ensuring exceptional customer service. You will supervise team members, reinforce food safety, and manage cash handling with the management team to maintain performance standards. Ideal candidates have a High School Diploma or GED, 18+, and 6+ months related experience. ServSafe certification is encouraged by training end, with opportunities to advance within #J-18808-Ljbffr The Wendy's Company
Vacancy posted 1 day ago
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