Assistant Kitchen Manager

Job Description

Job Description

Common Man Roadside is hiring an Assistant Kitchen Manager for our Epsom location at the Epsom traffic circle.

Come work for a great New Hampshire company in this fun, fast-paced, and unique location!

Pay rate: $50-$55k annually, depending on experience.

The Assistant Kitchen Manager will support the Kitchen Manager and their team in the operations and performance of the kitchen. This is a working management role- our managers work on the line and prep food, offer hands-on training, guidance, and development of staff, and assist customers.

Duties include:

• Overseeing the planning and preparation of food production
• Ordering and inventory management
• Daily paperwork, reporting, and logs
• Safety and sanitation
• Employee management, including scheduling, training, and development

Qualifications:

• Minimum 3 years culinary experience
• Must be able to obtain/maintain relevant certifications, including ServSafe
• Strong leadership, organizational, and interpersonal skills
• Must be able to work nights, weekends, and holidays

Common Man Roadside offers UnCommon Perks and Benefits!

• Flexible hours and schedules, full-time or part-time
• Free meals every shift!
• Competitive benefits package including health, dental, vision, and Paid Time Off
• 401(k) with company match. Start saving for your future today!
• Opportunities for career development
• Paid volunteer hours so you can do good for your community!
• Employee referral bonus- earn up to $250 per referral!
• And so much more! Come see what sets us apart and love where you work !