EXECUTIVE CHEF
Compass Group, North America
Unidine Healthcare Relocation Package + Benefits offered An industry leading hospitality food service group, Unidine Healthcare is driven by its exceptional people sharing their passion, creativity and talent to craft memorable patient and guest experiences. Our cafeterias and dining outlets offer a place for guests to enjoy something extraordinary. That is why we believe that using the freshest ingredients makes for the best dishes, staying ahead of industry trends pushes us to be innovative, and giving team members the right tools and resources helps them to perform their best. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in a Long Term Care facility. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Tastes completed meals to ensure quality Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits Follows facility, department, and Company safety policies and procedures to include occurrence reporting 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training ~ Extensive catering experience a plus ~ High volume, complex foodservice operations experience - highly desirable ~ Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation ~ Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet ~ Unidine Healthcare is a member of Compass Group USA Medical Dental Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Holiday Time Off (varies by site/state) Personal Leave Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Applications are accepted on an ongoing basis.
$85k - $90k
...process for direct report managers.• Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Review Process.Additional Responsibilities• Provides information to executive teams, managers and supervisors, co-workers, and subordinates...SuggestedLocal areaWorldwide$78k - $101k
...Executive Sous Chef at Bourbon Steak CharlotteThe Executive Sous Chef at Bourbon Steak Charlotte is a hands-on culinary leader who supports all aspects of kitchen operations alongside the Executive Chef. This role combines mentorship, technical expertise, and operational...Suggested- ...HOSPITALITY?Conway Restaurant Group operates four independently owned, chef-driven restaurant concepts in the greater Charlotte area. We... ...advancement. We are seeking a highly skilled and creative Executive Sous Chef to join our dynamic team and contribute to the continued...Suggested
- ...Sous Chef – Leadership TrackIacofano's Catering & Events is hiring a Sous Chef – Leadership Track to support our Charlotte operation... ...to help build teams and improve operationsDirect path to Executive Chef and beyondStructured systems and a company focused on growthA...Suggested
- ...Executive Sous ChefThe Le Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars including a rooftop venue will offer a creative, dynamic, and diverse culinary opportunity for the...SuggestedFlexible hours
$65k - $75k
...Executive Sous Chef – Dear CharlotteCharlotte, NC | Steele Creek $65,000–$75,000/year | Full-Time Reports to: General ManagerAbout Dear CharlotteDear Charlotte is a new Mediterranean-inspired rooftop restaurant, bar, and event destination coming to Charlotte’s Steele Creek...Full time- ...want you on our team. POSITION SUMMARY This back of house leadership role serves as the direct operational partner to the Executive Chef. This role carries a broader scope of responsibility than the Sous Chef —managing shift operations with full accountability and...Hourly payFull timeCasual workImmediate startShift workNight shift
- ...DESCRIPTION: A notable restaurant group with multiple concepts in North Carolina and other neighboring states seeks an Executive Sous Chef with a depth of experience leading exceptional teams in full service, upscale casual concepts. The Executive Sous Chef will directly...Casual work
- ...Executive ChefAre you passionate about culinary excellence and creating memorable dining experiences? Do you thrive in a vibrant, wine... ...for you!Position: Executive ChefJob Summary: As our Executive Chef, you will be the heart and soul of our kitchen, overseeing all...Work experience placement
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **_This position is eligible for an Employee Referral Bonus! If you know someone that...Work at officeLocal areaRemote workFlexible hoursWeekend work
- ...Job Description\n \n Executive Chef\n The Olde Mecklenburg Brewery | Charlotte, NC | Full-Time, Salaried\n Position Summary\n The Olde Mecklenburg Brewery (OMB) is looking for an Executive Chef to lead the kitchen at one of our high-volume Brauhaus locations in Charlotte...Hourly payFull timeTemporary workLocal areaShift workNight shiftWeekend work
- Executive ChefThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...Hourly payShift work
- ...Executive ChefMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving... ...has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.Morrison Healthcare is...Work at officeLocal areaFlexible hoursWeekend work
- ...experiences, and outstanding service outcomes. Working closely with operational leaders and cross-functional partners, the Executive Chef will drive culinary quality, maintain rigorous food standards, and elevate the overall guest experience. This position plays a...Local areaFlexible hours
- ...Join Our Team!Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a job—something meaningful, where...Casual workShift work
$125k - $135k
...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours- ...Complex Executive ChefJoin a dynamic, hospitality-driven operation where culinary excellence, innovation, and guest experience come together. As the Executive Chef, you will lead all culinary functions across a complex foodservice environment that includes cafés, catering...Local areaRemote workAfternoon shift
- ...Executive Chef at Charlotte Southpark NC CanopyThe Executive Chef at the Charlotte Southpark NC Canopy is responsible for the overall success of the daily culinary operations. This person will lead the culinary team members and manage all food related functions to continually...Work at officeFlexible hoursNight shiftWeekend work
- ...Description Description Shads Landing, the premier independent living for active seniors in Charlotte, is now hiring for an Executive Chef! GENERAL DESCRIPTION OF POSITION Ensure the Community’s kitchen produces three (3) high quality, great tasting, well...Hourly payImmediate start
- ...The Executive Chef at the Charlotte Southpark NC Canopy is responsible for the overall success of the daily culinary operations. This person will lead the culinary team members and manage all food related functions to continually improve guest and team member satisfaction...Work at officeFlexible hoursNight shiftWeekend work
- ...Executive ChefThe Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the... ...are a given. One Partner. Infinite Solutions.The Executive Chef is a management position overseeing chef managers as well as hourly...Hourly payShift work
- ...Opportunity | Charleston, South Carolina. Bilingual English/Spanish Strongly PreferredThe OpportunityWe are seeking an experienced Executive Chef to lead culinary operations for a successful, family-owned, high-volume restaurant business generating more than $10M in annual...Hourly paySeasonal work
$70k - $80k
...Executive Chef / Kitchen Manager – Dear CharlotteCharlotte, NC | Steele Creek $70,000–$80,000/year + Bonus Opportunity | Full-Time Reports to: Ownership Group / General ManagerAbout Dear CharlotteDear Charlotte is a new, high-energy Mediterranean-inspired rooftop restaurant...Full timeCasual work- ...Executive Chef Requisition #: 677237 Location: Charlotte, NC, US Career Area: Culinary Information at a Glance Job Description The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences...Hourly payShift work
$80k
...your craft, respect for great food, and an appreciation for our chef-led philosophy. Enjoy most nights and weekends off while growing... ...recruiting, training, development, scheduling, and assignments Execute, maintain, and monitor quality control systems to protect food...RelocationRelocation packageShift workNight shift$85k - $90k
...Job Description Job Description Position Title: EXECUTIVE CHEF (CORPORATE DINING) - CHARLOTTE NC Salary: $85000 - $90000 / yr As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...Work at officeLocal areaRemote workMonday to FridayFlexible hours$70k - $90k
...Job Description Job Description Executive Chef / Kitchen Manager – $70K–$90K Charlotte, NC & Surrounding Areas | $70,000–$90,000 Base Salary | Bonus Opportunities Great chefs deserve great opportunities. Is it time for yours? Are you an experienced Executive...Casual workLocal area$120k
...Executive Chef and Executive Sous Chef Positions At Rocket Farm Restaurants, the core philosophy that defines our culture is, "We serve the person who is serving the guest." Our culture isn't something we act out only on the restaurant floorit begins with how we treat...Casual workRelocation$85k
...Executive Sous Chef Position At Rocket Farm Restaurants At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with...- ...Traveling Executive ChefWorking as a Traveling Executive Chef, you will serve as a hands-on culinary leader providing operational support across multiple dining accounts. This position is ideal for an adaptable chef who enjoys working in dynamic environments, building...Contract workWork at officeLocal areaImmediate startRemote workDay shiftEarly shift
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