Executive Chef - Mediterranean Opening in Dallas
Au Cheval
The Executive Chef at Théa, Mediterranean Rooftop Restaurant in Dallas, Texas, will provide strategic leadership for all culinary operations, ensuring exceptional food quality and a superior guest experience. This founding role will shape kitchen standards, develop menu concepts, and build a high-performing back-of-house team.
With 5+ years in high-volume culinary management, you will control costs, collaborate with leadership on menus and vendor relations, and nurture a culture of
#J-18808-LjbffrVacancy posted 5 days ago
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