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Shift Manager

Workstream

Slim Chickens Urgent Hiring: Immediate Opening for a Highly Skilled Shift Manager Are you looking for a fun and dynamic work environment where you can lead a motivated team and make a real impact every day? Do you thrive in fast-paced settings and enjoy creating delicious experiences that keep guests coming back? Join Slim Chickens, one of the 25 fastest-growing fast-casual brands, known for our all-natural premium tenderloins and southern-style buttermilk marinade. As a Shift Manager, you'll be part of a loving and enthusiastic team dedicated to delivering outstanding guest service while building your career in the exciting food & beverage industry. Key Responsibilities Assist in opening and closing the restaurant with flexibility for extended hours Support cash register counting and inventory stocking Expedite food orders ensuring timely and accurate delivery Follow management directions and uphold company policies and standards Ensure compliance with safety and food handling laws Work Environment & Requirements Willingness to work a flexible schedule, including standing and walking periods Frequent courteous interaction with guests and team members Provide direction and supervision to associates Qualifications & Skills High school diploma or GED equivalent Strong verbal and written communication skills Proficient math and computer skills Mature, professional demeanor with a friendly and outgoing personality Positive attitude, self-discipline, and well-groomed appearance At least 1 year of supervisory or management experience Location: Slim Chickens Longview 204 E Loop 281, Longview, TX 75605, USA Ready to lead a passionate team and grow your career with a brand that values quality and customer satisfaction? We use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk marinade, and lightly breaded by hand with every order. Store #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we’re celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it’s just as exhilarating as day one. With every new store brings a renewed dedication to customers, to stay true to our original mission and true to our roots. #J-18808-Ljbffr

Vacancy posted 4 days ago
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