Quality Control Technician 2nd shift

Job Description The Quality Control Technician will be responsible for monitoring production lines. This role offers responsibility, variety, and the satisfaction that your role makes a real impact on our success. The position will report to the Quality Control Supervisor. Ensure that all raw material and finished goods meet all quality and food safety standards. Responsibilities Perform daily pre-operational inspections and closing cleaning inspections. Ensure that quality control tests are effectively conducted. Conduct daily GMP audits. Check label accuracy and integrity. Handle HACCP & SQF record keeping. QC Checklist. Label Inspection-CCP#1. Metal Detector Monitoring Form. Lot Inspection and other necessary forms. Conduct micro test sampling. Prepare customer samples. Conduct sensory evaluation. Take all measures necessary to ensure food safety. Calibrate equipment. Allergen validation testing. ATP testing. Assist in implementing corrective action required as a result of audit. Ensure nonconforming product is handled appropriately. Communicate nonconforming product to appropriate personnel. Follow up with the HOLD procedure. Other duties will be added as necessary. Requirements GMP experience in manufacturing environment. Working knowledge of safety rules, regulations and training. Bilingual (Spanish/English). Good communication skills. Basic computer skills. Attention to detail. Ability to work in a team environment. #J-18808-Ljbffr Cibo Vita