Catering Manager
$67k - $73kHYATT Hotels
At Spruce Peak we have something special. As the premier Vermont mountain community, we are surrounded by the natural beauty of the Green Mountains. The Lodge and Club are slope side at Stowe Resort; gorgeous for year-round adventures, escapes, destination weddings, and more. We take pride in our teamwork and high standards. It's fitting that we are located at the pinnacle of Vermont!
We are looking for a Catering Manager to join our team! The C Catering Manager coordinates and communicates details for sales groups, weddings, and social events, regarding hotel guestrooms, catering services, food and beverage, and banquet facilities, while maximizing total rooms, food, beverage, and meeting room rental revenues and profits, and ensuring guest satisfaction. The ideal candidate thrives in a fast paced environment, builds strong relationships with clients and internal teams, and ensures every event is executed flawlessly.
Besides great pay and benefits the work is interesting, challenging and you'll have opportunities to grow. Stowe is a great place to put down roots; mountain bike in the summer, ski in the winter, world-class breweries and small farms; a great place to play during your time off or to raise an active family. Pay Range: $67,000 - $73,000 per year.
Vacancy posted 2 days ago
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