Restaurant Management Intern: Ops, Training & Leadership
$1,000 - $2,000 per weekHillstone Restaurant Group
A leading restaurant group offers a summer 2026 internship for rising seniors interested in restaurant or culinary management. Interns will gain hands-on experience in daily operations while learning about management responsibilities, including hiring and training. Placement is determined by fit within the team, with locations across the U.S. Compensation averages $1000 to $2000 per week depending on the location. This internship provides a unique opportunity to immerse in the restaurant industry while preparing for a future career in management. #J-18808-Ljbffr Hillstone Restaurant Group
Vacancy posted 5 days ago
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