Food Production
$12 per hourKFC
Job DescriptionJob DescriptionBuild a strong Foundation both professionally and personally with a career at KFC! We’re looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, KFC is the perfect place to learn, grow and succeed!Pay Range: $12 per hour - $12 per hourWe offer the following: A commitment to promote from within Training and mentorship programs Reward and recognition culture Competitive PayFlexible schedules- day, night and evening shiftsFree meal each shiftEligibility to accrue paid vacation timeCareer advancement and professional development opportunitiesMedical benefits401K plan with 4% matchKFC Foundation ProgramsThe responsibilities of the team member will include: Interaction with customers: receiving orders, processing sales and monies and managing customer issues. Preparation of products. Maintaining quality of product. Monitoring all service equipment. Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level. Champions recognition and motivation efforts RequirementsThe ideal candidates must want to have fun serving great food to our customers! Must be at least 16 years of age Accessibility to dependable and reliable transportation Excellent communication skills, management/leadership and organizational skills. Physical dexterity required (the ability to move up to 50 lbs. from one area to another). Attendance and Punctuality a must Operating of cash register as needed and making change for other cashiers. Basic Math skills Complete training certification Enthusiasm and willingness to learn Team player Commitment to customer satisfaction Strong work ethic
$100 per hour
...program up to $100 cash BOS Baker The baker is responsible for production for the restaurant (including donuts, munchkins, muffins,... ...equipment, freezers, floors, walls and set up of the bakery cases. All food safety standards including following date standards and marking...SuggestedWorldwideFlexible hoursShift workNight shiftDay shift- ...other associatesFollows all technical manuals for processing of product, label placement, etc.Ensure that ordering, receiving, preparation... ...proper sanitation of department, equipment and proper food handling/preparationUnderstand and use company tools such as; average...SuggestedLocal area
- ...slicer. Use chicken fryer, monitor grease. Make meals for breakfast, lunch and dinner. Understand portion control Monitor food temperature requirements. Operate oven, proof box. Keep sales area full, and rotated. Clean and sanitized area Maintain...Suggested
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- ...preparing a wide range of menu items on the grill, including burgers, steaks, chicken, and seafood.In this role, you will:Prepare and cook food orders according to customer specificationsMaintain a clean and organized work stationFollow proper food safety and handling...Flexible hours
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- ...WebMDEmployee recognition programsCulture of employees creating an IMPACT! Job Summary:The primary purpose of your job is to assist in food preparation and service while maintaining clean and sanitary conditions in the kitchen and dining areas as directed by the Food...Hourly payWeekly payDaily paidPart timeLocal areaImmediate startFlexible hoursShift work
- ...stories of all guests who walk through our doors and commit to making their days brighter. Prepare and serve delicious, high-quality food, the way you would serve your family or your best friend. Thrive in a fast-paced, high-energy atmosphere. Implement proper...TraineeshipFlexible hoursShift work
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$16 - $18 per hour
...very competent in all working positions in the restaurant -- Work harder than everyone else -- Ensures the delivery of high quality food and guest / customer experiences that exceed expectations -- Demonstrates and enforces operating policy and procedure and is responsible...Hourly payFull timeFlexible hoursShift work- ...this role, you will be responsible for ensuring a seamless gastronomic experience by managing kitchen staff, overseeing inventory and food quality, and maintaining the highest standards of cleanliness and safety. Key Responsibilities: Manage day-to-day kitchen...Flexible hoursAfternoon shift
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- ...They are a motivated individual that excels in leadership and managing the meat market operations that includes providing quality products of meat, appealing displays, and product levels, all while maintaining sanitation policies and requirements and operational guidelines...Weekend workAfternoon shift
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