Restaurant General Manager
Birch Culinary Co
Job Description
Job Description
Birch Culinary Co. is accepting applications for a Restaurant General Manager at one of our country's premier jazz venues, Jazz St Louis. As GM you will have the responsibility of running the day-to-day operations of this dinner only restaurant. In partnership with our Chef, you will be responsible for recruiting, hiring, and training of the staff. You will be responsible for upholding the quality and guest standards in place for of our company. You will also be responsible for weekly submission of financial information to our main office. If you are interested in learning more about this position and setting up a confidential interview, please submit your current resume to the email provided. Experience with Toast POS is a plus. We look forward to hearing from you. Birch Culinary Co. is an equal opportunity employer.
Vacancy posted 2 days ago
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