Team Member

Job DescriptionJob DescriptionAdult team member needed to fill an afternoon shift of Thursday - Saturday 3pm - 8pm (15 hours per week). This is a closing postion where the employee is responsible for restocking , cleaning equipment including fryers, dishes and floors. Job SummaryPrepares, seasons, and cooks dishes, such as soups, meats, vegetables in fast paced environment - breakfast items, burgers, fish, bagelsability to work as a team with out attitudemust be available weekendsOver 18 years old with the ability to use knifes, slicer and other kitchen equipmentopportunities to work with our catering and food trucks as wellGeneral AccountabilitiesInspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices.works in a clean manor. knows and is familiar with FDA food code and Health Department Regulationsshows up to work on time for given shift in clean clothing and presentable attire.Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, grills, and roasters.Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.Seasons and cooks food according to recipes and standards of established dishesThe company reserves the right to add or change duties at any time.Job QualificationsEducation: High school diploma or equivalent Experience: 6 months to one year of related kitchen experience prefered. Skills Multi task, Communication, Monitoring, Coordination, Active listening\nCompany DescriptionWe are a small local business that wants to create an inclusive, fun, and enjoyable workplace while serving our community.Company DescriptionWe are a small local business that wants to create an inclusive, fun, and enjoyable workplace while serving our community.