Restaurant General Manager

Koko's on the Pier at Folly Beach is seeking an experienced Restaurant General Manager to lead daily operations, inspire a talented team, and deliver exceptional hospitality in a fun, fast‑paced beachfront setting. LOCATION: 1 Arctic Avenue Folly Beach, SC SALARY: $70,000.00 per Year (with annual bonus opportunities) Benefits A culture that values passion, individuality, and fun! Opportunities for internal growth and development Paid Time Off (PTO) Paid holidays Earned Wage Access through PayActiv – access to your earned wages before payday! Affordable medical, dental, & vision insurance plans Company provided life insurance Short & Long Term Disability and Accident and Critical Illness Insurance Traditional 401(k) & Roth 401(k) with employer matching of up to 3.5% Tuition assistance discount programs Referral program Employee Assistance Program Discounts at all Avocet‑owned hotels & restaurants Responsibilities Lead daily restaurant operations and guest service Hire, train, coach, and supervise staff Manage scheduling, payroll, inventory, and ordering Ensure food quality, safety, and service standards Resolve guest concerns and support team performance Monitor budgets, P&L, and operational costs Qualifications 5+ years of restaurant experience 2+ years of management experience Strong leadership and customer service skills Experience with scheduling, payroll, inventory, and P&L management Excellent communication, organization, and problem‑solving abilitiesAbility to thrive in a fast‑paced environment Requirements Lift 40+ lbs and stand for extended periods Flexible schedule, including weekends and holidays EOE/DFWP #J-18808-Ljbffr