Pantry Cook
Geneva Lake Country Club Inc
Description Position: Pantry Cook - Seasonal Classification: Non Exempt Hourly Seasonal Department: Culinary Job Summary In addition to daily preparation of cold food items, pastries, and cold buffet items as deemed necessary by Executive Chef and Sous Chef, the Pantry Cook has the following responsibilities: Responsibilities Answers directly to Executive Chef, Sous Chef, and Line Cook and performs duties as assigned Maintains sanitary and hygienic food preparation environment. Prepares and/or assists with staff meals. Prepares ingredients for daily usage at their assigned food production station. Assists in receipt, inspection, and storage of deliveries from suppliers. Maintains communication with Executive Chef and Sous Chef of products needed to be purchased to maintain successful food production. Ensures all food prepared at their assigned station is prepared in accordance with quality standards as dictated by Executive Chef. Maintains knowledge and education of current culinary trends. Assists in cleaning and sanitizing of kitchen cookware, utensils, and equipment, and general cleaning of kitchen at end of shifts and as dictated by Executive Chef and Sous Chef. Maintains professional demeanor while employed demonstrating punctuality, a professional, positive, and cooperative attitude towards their job, their place of employment, and their co-workers and supervisors. Maintains a safe work environment for self and others. Attends mandatory safety training sessions and adheres to Food Safety Standards, Club and OSHA safety requirements. Performs all other related duties as assigned. Qualifications Education: Minimum of high school diploma. Prefer degree in Culinary Arts or related field. Experience: Minimum of three years of related culinary experience required. Requirements Physical Demands: Moderate lifting of food cases. Stand and walk for extended periods of time. Ability to reach, bend, stoop, carry and go up and down stairs for supplies. Mental Demands: Ability to work at a fast pace, read, and to remember what, when and how to perform tasks and supervise multiple food preparations at once. Environmental Exposure to cleaning agents and hot oils and Demands: Foods. Reports To: Executive Chef & Sous Chef #J-18808-Ljbffr Geneva Lake Country Club Inc
- Description Position: Line Cook - Seasonal Classification: Non-Exempt Hourly Seasonal Department: Culinary Job Summary In addition... ...Sous Chef in instruction and training of junior line cooks and pantry cooks. Maintains professional demeanor while employed demonstrating...SuggestedHourly paySeasonal workShift work
- ...Line Cook Looking for a motivated person wanting to work five days a week with weekend availability. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking...SuggestedMonday to FridayShift workNight shiftWeekend workDay shift
Popeyes on Lake Geneva
Lake Geneva, WI3 days ago - ...Prep Cook Talented Prep Cook at QDOBA Mexican Eats! Do you thrive in a dynamic environment where delicious food and great service come together? Are you excited about working with a motivated team that values your contributions? If so, QDOBA Mexican Eats is the perfect...SuggestedMonday to FridayFlexible hoursWeekend work
$20 - $23 per hour
Location: Greenspring Village by Erickson Senior Living Turn your passion for cooking into a career with purpose! We’re looking for a talented Line Cook to join our vibrant dining team and bring flavor, creativity, and energy to every plate. From à la minute cooking to...SuggestedHourly payLocal areaWeekend work- Pay: Competitive, negotiable based on experience Job Description Hawk's View Golf Club is seeking a dedicated and skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing food to the exact chef’s specifications and setting up...SuggestedImmediate startShift workNight shiftWeekend workDay shift
- ...sCrafted Italia , and in our banquet kitchens for special events. This is a great entry opportunity for a Culinary career leading to line cook and chef. As a prep cook, you are responsible for preparing food in accordance with club recipes and standards and maintaining the...Full timeTemporary workPart timeSeasonal work
$14 - $17.75 per hour
...passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a Banquet Cook I at the Grand Geneva Resort & Spa, you'll craft exceptional dishes with precision and efficiency, ensuring each menu item is...Hourly payRelocation packageFlexible hoursShift workNight shiftMarcus Hotels
Lake Geneva, WI16 hours ago- ...Job Description - Pastry Cook (260001ZJ) Job Description Pastry Cook - ( 260001ZJ ) Description If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you...Local areaFlexible hoursShift workAfternoon shift
Marcus Corporation
Lake Geneva, WI3 days ago - ...Breakfast Cook Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We're searching for a passionate individual to join our team and elevate the unparalleled guest experience that defines...Local areaFlexible hoursShift workAfternoon shift
- ...Cook Are you looking for a fun and loving work environment where you can create delicious food every day? Do you want a job that offers flexibility and supports your work-life balance? If yes, then this exciting opportunity at QDOBA Mexican Eats is perfect for you!...Monday to FridayFlexible hoursWeekend work
$12 per hour
Pizza Maker - $12/hr (02102) - 2088 Milwaukee Ave 1 day ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. AMNJ Ent Inc is a Locally owned and family-operated Franchise of Domino's Pizza. We are people-focused and care ...Full timePart timeFlexible hoursShift workNight shiftWeekend workDay shift- ...National, 1221 Geneva National Ave S, Lake Geneva, Wisconsin, United States of America Posted Monday, June 29, 2026 at 5:00 AM BREAKFAST COOK at Destination Geneva National Located inside Destination Geneva National's sprawling 56,000-square-foot Clubhouse, turf kitchen +...Full timeTemporary workPart timeSeasonal workLocal areaShift work
- SHORT-ORDER COOK at Destination Geneva National The short-order cook is traditionally part of our outdoor culinary team, serving up fresh, fast, and flavorful food at our F&B outlets adjacent to our outdoor saltwater pool and putting course. All Culinary staff may be assigned...Daily paidFull timeTemporary workPart timeSeasonal workShift work
- ...unique, intimate dining experiences. Enjoy the freedom to set your own schedule, craft custom menus, and focus on your passion for cooking. With Cozymeal supporting marketing, client outreach, and logistics, discovering personal chef jobs near you has never been easier...Full timePart timeSeasonal workLocal areaWorldwide
- BREAKFAST COOK at Destination Geneva National Located inside Destination Geneva National's sprawling 56,000-square-foot Clubhouse, turf smokehouse and Member Tap Room offer panoramic golf course and lake views and a Tex-Mex inspired menu for indoor, outdoor and to-go dining...Full timeSeasonal workLocal areaWeekend workEarly shift
$75k - $85k
Pastry Chef If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us ...Flexible hoursShift work- ...What will you be doing? Assist in the interview, hiring, training, supervision, schedule, and participation in activities of chefs, cooks, and other personnel involved in preparing, cooking, and presenting food in accordance with productivity standards, cost controls, and...Local areaFlexible hoursShift workNight shift
The Marcus Corporation
Lake Geneva, WI4 days ago - Timber Ridge Lodge & Waterpark in Lake Geneva, WI, is seeking a Senior Sous Chef to elevate our culinary team. You will lead daily kitchen operations, develop evolving outlet menus, and balance artistry with cost control while upholding the highest standards of quality...Night shiftWeekend work
Marcus Corporation
Lake Geneva, WI2 days ago - ...PIER 290 RESTAURANT LINE COOKS PIER 290 Restaurant in Williams Bay, WI is hiring line cooks to join our culinary team! We are seeking motivated and dependable individuals who thrive in a fun, fast-paced kitchen environment. Some experience is preferred, but we are willing...Full timePart timeSummer workCasual workLocal areaImmediate startWeekend workDay shiftAfternoon shift
Gage Marine Corp
Williams Bay, WI5 days ago - ...precision and attention to detail. Temperature Variations: The ability to work in environments with varying temperatures, including hot cooking areas and cold storage spaces. Standing for Long Periods: Ability to stand for long periods of time while overseeing banquet events...Full timeTemporary workPart timeSeasonal workLocal areaShift workNight shift
The Ridge Hotel
Lake Geneva, WI5 days ago $10 per hour
...inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently....Full timePart timeLocal areaFlexible hoursShift workNoodles & Company
Lake Geneva, WI1 day ago- ...benefits, please click here: Benefits | CoxHealth Job Description: Performs daily work routines and assignments as delegated. Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high standards of quality in food production and...Flexible hoursShift workRotating shift
- POSITION SUMMARY: The Banquet Cooks primary role is to assist in preparation of cooking and presentation of meals in the banquet space. They are responsible for cooking meals for various sized banquets in the new White River Conference Center located inside Bass Pro Shops...Part timeWork at officeLocal areaShift work
- ...events at the neighboring Ridge Hotel. This is your opportunity to join Destination Geneva National's premier Culinary team as Banquet Cook, working closely with the Banquet Chef and culinary team to prepare and deliver exceptional cuisine for banquets, conferences,...Full timeTemporary workPart timeSeasonal workLocal areaNight shift
- ...Grill And Saut Cooks Wanted PIER 290 Restaurant in Williams Bay, WI is hiring Grill and Saut Cooks to join our culinary team! We are seeking energetic and dependable individuals who thrive in a fun, fast-paced kitchen environment. Some prior experience is preferred,...Full timePart timeSummer workCasual workLocal areaImmediate startWeekend workAfternoon shift
- ...written instructions Deal with challenging customers in a professional manner Demonstrate understanding and proficiency in various cooking methods, cuisines, ingredients, equipment, and procedures Show understanding of and commit to a professional appearance and...Local areaImmediate startNight shiftWeekend work
- ...Maintain a focus on food safety and hygiene practices, ensuring compliance with health and safety regulations. Lead and motivate a team of cooks and kitchen staff dedicated to the banquet department. Train and mentor kitchen staff, ensuring continuous improvement in culinary...Full timeSeasonal workNight shift
- ...Executive Chef and Sous Chef. # Trains, apprentices the line cooks as necessary. # Maintains sanitary and hygienic food preparation... ...knowledge of all kitchen stations to include grill, sauté, and pantry. # Assists Executive Chef with staff scheduling and purchasing...Hourly payApprenticeshipSeasonal workFlexible hoursShift workWeekend work
- ...Seasonal Line Cook Join our team as a Seasonal Line Cook and help deliver high-quality dining experiences for our resort guests. In this fast-paced culinary role, you'll be responsible for preparing, cooking, and plating menu items according to Executive Chef standards...Part timeSeasonal workFlexible hoursShift workWeekend workAfternoon shift
- Berkot in Twin Lakes, WI is seeking a full-time meat department worker. You will perform meat and chicken preparation, receive loads, grind and cut meat, wrap and display products, and adapt to additional duties as needed. Applicants must be 18+, able to lift 40 lbs and...Full timeApprenticeship
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pantry Cook. Be the first to apply!
