Senior Living Sous Chef: Lead Fine-Dining & Menu Creation
Timber Ridge at Talus
Timber Ridge at Talus in Issaquah, Washington is seeking a skilled Sous Chef to lead kitchen operations. You will supervise the kitchen staff and assist the Executive Chef in menu planning and food preparation. Ideal candidates will have prior experience in fine dining and strong leadership skills. The position comes with several benefits including medical, dental, and vision insurance, alongside exciting opportunities for professional growth. This role is perfect for those who are passionate about culinary arts and providing exceptional dining experiences. #J-18808-Ljbffr Timber Ridge at Talus
Vacancy posted 3 days ago
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