Cajun Kitchen Supervisor: Lead Service & Guests
Ontario Trillium Foundation
Hook & Reel is seeking a Restaurant Supervisor to lead our team in delivering exceptional dining experiences. You will oversee daily operations, mentor staff, and ensure high standards of service, food safety, and guest satisfaction. Located in a fast-paced environment, you will manage shifts, coordinate staffing, and uphold sanitation and alcohol-handling standards where applicable. Toast POS proficiency is preferred and teamwork is highly valued. #J-18808-Ljbffr Ontario Trillium Foundation
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